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Frozen cheese snack Mac & Cheese, 1 kg

Frozen cheese snack Mac & Cheese, 1 kg

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Frozen cheese snack Mac & Cheese, 1 kg

Barcode: 5705518769214
Country of origin: Germany
Net weight: 1000g
Description

Indulge in the delicious frozen Mac & Cheese cheese snack, perfectly deep-fried and ready in just minutes! Ideal for snacking or parties. Net weight: 1 kg.

Ingredients

Pasta covered in cheese sauce, deep-fried. Net weight 1 kg. Ingredients: pasta 26% (water, hard WHEAT semolina), enriched WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), water, melted cheese preparation 13% (cheddar 70%, water, emulsifying salt: sodium citrates E331; coloring agents: carotenoids, paprika extract), sunflower oil, milk, starch (contains WHEAT), hard CHEESE 2%, salt, melted cheese powder 1% (cheese, emulsifying salt: sodium phosphate E339), modified starch, yeast, thickening agent: methylcellulose E461, hydroxypropyl methylcellulose E464; dextrose, whey powder, coloring agent: paprika extract; dough rising agent: diphosphates E450. May contain traces of EGGS and SOY. Preparation: in the oven: preheat the oven to 200 °C. Place the frozen snack on a baking tray lined with baking paper and bake for 14 minutes. In a deep fryer, heat the oil to 175 °C, add the frozen snack, and fry for 5 minutes. After frying, let the product cool for 2 minutes. Store at -18 °C. Do not refreeze after thawing.

Additives

Salt

Carotenoids

Paprika Extract

Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)

Methylcellulose (E461)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Hydroxypropyl Methylcellulose (E464)

Allergens

Milk

Wheat

Eggs

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Carotenoids: Natural coloring agents with antioxidant properties, generally safe for consumption.

Paprika Extract: Used as a natural coloring agent, generally recognized as safe.

Sodium Phosphates: Generally considered safe, but excessive intake may disturb calcium levels in the body.

Methylcellulose: Commonly used as a thickening agent and fiber source, generally regarded as safe when consumed within limits.

Diphosphates: Used as a leavening agent; excessive consumption may contribute to imbalanced phosphate levels in the body.

Sodium Citrates: Generally considered safe, used as an emulsifier and acidity regulator.

Hydroxypropyl Methylcellulose: Used as a stabilizer and thickener, considered safe but excessive consumption may have a laxative effect.

Additives Overview

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The Frozen cheese snack Mac & Cheese appears to be safe for consumption. However, individuals with allergies to wheat or dairy, or those sensitive to food additives, should exercise caution. Overconsumption may lead to gastrointestinal discomfort due to the presence of certain emulsifiers and thickening agents.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1146 kJ
Calories
273.89 kcal
Fats
12.3g
Saturated Fats
-43%
3.7g
Carbohydrates
+33%
32.2g
Sugars
-63%
1.3g
Proteins
7.7g
Salt
1.35g

How long would it take to burn off calories of this product?

273.89 kcal
Calories
1h 3min
Walking
27min
Running
37min
Cycling

Product Analysis

Powered by AI

The Frozen cheese snack Mac & Cheese appears to be safe for consumption. However, individuals with allergies to wheat or dairy, or those sensitive to food additives, should exercise caution. Overconsumption may lead to gastrointestinal discomfort due to the presence of certain emulsifiers and thickening agents.

Other details

Added
January 19, 2025 at 14:45:41 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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