Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and related issues.
Dextrose: High intake can lead to blood sugar spikes, especially for individuals with diabetes.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Generally recognized as safe; used as a leavening agent.
Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)
Sodium Phosphates: Can affect calcium absorption if consumed in large amounts.
Guar Gum: Safe in moderate amounts; excessive consumption may lead to digestive discomfort.
Xanthan Gum: Generally safe but may cause bloating when consumed in large amounts.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrates: Generally recognized as safe; acts as an acidity regulator.
Beta-Carotene: Generally safe and acts as a source of Vitamin A.
Carrageenan: Safe in regulated amounts, but excessive consumption could lead to gastrointestinal disturbances.
Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)
Polyphosphates: Excessive consumption may lead to kidney-related issues and affect mineral balance in the body.
Paprika Extract: Generally safe; used as a natural colorant.
Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)
Diphosphates: Excessive intake may interfere with mineral absorption.
Locust Bean Gum: Generally recognized as safe and used to improve texture.