Name: Frozen onion rings in beer dough, FARM FRITES, 1 kg
SKU: 8710679023867
Rating: 4 (7 reviews)

Frozen products

Ready meals

One bite snacks

Frozen onion rings in beer dough, FARM FRITES, 1 kg

7 people viewed this product

Frozen onion rings in beer dough, FARM FRITES, 1 kg

Barcode: 8710679023867

Country of origin: Poland

Net weight: 1000g

Description

Enjoy crispy frozen onion rings in beer dough by FARM FRITES. Perfect as a snack or side dish, these 40% onion rings delight with their flavor and texture.

Ingredients

Onions (40%), WHEAT flour, beer, sunflower oil, modified WHEAT starch (E1412), rice flour, salt, dextrose, sugar, raising agents (E450, E500), yeast, spices (white pepper, paprika powder), thickener (E412).

Additives

Salt

Dextrose

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Dextrin Phosphate (E1412)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Guar Gum (E412)

Allergens

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure.

Dextrose

Dextrose: A simple sugar that can contribute to blood sugar spikes if consumed in large amounts.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Can act as a stabilizer, but excessive consumption may lead to imbalanced calcium levels.

Dextrin Phosphate (E1412)

Modified Starch: Generally recognized as safe but may cause digestive issues in sensitive individuals.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Used as a leavening agent and generally considered safe.

Guar Gum (E412)

Guar Gum: Generally safe, but excessive intake may cause digestive discomfort.

Additives Overview

The product contains common food ingredients and additives typically recognized as safe when consumed within recommended limits. Modified wheat starch (E1412), raising agents (E450, E500), and thickener (E412) are widely used in food production without significant side effects for most individuals. However, those with gluten intolerance or wheat allergies may experience adverse reactions. Overall, the product appears safe for the general population.

Analysis Based on +110,000 Science & Nutrition Studies