Name: Frozen spicy cheese snack Black chili cheese nuggets, 1 kg
SKU: 5705518769245
Rating: 4 (6 reviews)

Frozen products

Ready meals

One bite snacks

Frozen spicy cheese snack Black chili cheese nuggets, 1 kg

6 people viewed this product

Frozen spicy cheese snack Black chili cheese nuggets, 1 kg

Barcode: 5705518769245

Country of origin: Germany

Net weight: 500g

Description

Indulge in the unbeatable flavor of our spicy Black Chili cheese nuggets! Perfect for snacking, with a generous weight of 1 kg.

Ingredients

Ingredients: processed cheese preparation 34% (cheddar 70%, water, butter fat, milk proteins, butter, emulsifying salt: sodium citrate E331; sweet whey powder, salt, coloring agents: carotenoids E160a, paprika extracts E160c), water, flour (contains wheat), peppers, sunflower oil, wheat starch, enriched wheat flour (wheat flour, calcium carbonate E170, iron E172, niacin E375, thiamine), pickled hot peppers 2% (jalapeño peppers, water, vinegar, sugar, salt, stabilizer: calcium chloride E509; acidity regulator: ascorbic acid E300), salt, yeast, dextrose, coloring agents: caramel E150a, vegetable charcoal E153; dough raising agent disodium phosphate E450. May contain eggs.

Additives

Salt

Dextrose

E375

Calcium Carbonate, Calcium Acid Carbonate (E170)

Iron Oxides and Hydroxides (E172)

Calcium Chloride (E509)

E150A

E160C

Vegetable Carbon (E153)

Ascorbic Acid (E300)

E160A

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Allergens

Milk

Wheat

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Dextrose

Dextrose: A natural sugar that can cause spikes in blood sugar if consumed in large amounts.

E375

Niacin: Essential vitamin, generally safe in recommended amounts.

Calcium Carbonate, Calcium Acid Carbonate (E170)

Calcium Carbonate: Generally recognized as safe, commonly used as an acidity regulator.

Iron Oxides and Hydroxides (E172)

Iron: Generally safe and may contribute to dietary iron intake.

Calcium Chloride (E509)

Calcium Chloride: Generally recognized as safe; excessive intake may lead to hypercalcemia.

E150A

Caramel: Commonly used coloring agent, considered safe but should be consumed in moderation.

E160C

Paprika Extracts: Natural coloring agents generally regarded as safe.

Vegetable Carbon (E153)

Vegetable Charcoal: Generally regarded as safe but not recommended in excessive amounts.

Ascorbic Acid (E300)

Ascorbic Acid: Generally regarded as safe, also known as Vitamin C.

E160A

Carotenoids: Natural coloring agents generally considered safe.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Disodium Phosphate: Considered safe but excessive intake may influence calcium balance in the body.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrate: Generally recognized as safe but may cause gastrointestinal discomfort in sensitive individuals.

Additives Overview

The product contains several additives, most of which are commonly recognized as safe when consumed within regulated limits. However, individuals with specific allergies or sensitivities (such as to sodium or certain food colorings) may experience adverse reactions. It is advisable to monitor intake, particularly due to high sodium content and the presence of artificial colorants, which can cause allergies in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies