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Instant ramie with sauce ITSUKI Kyushu Tonkotsu, 174 g

Instant ramie with sauce ITSUKI Kyushu Tonkotsu, 174 g

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Instant ramie with sauce ITSUKI Kyushu Tonkotsu, 174 g

Barcode: MISSING_BARCODE_f4b6fb64-4701-4aec-8fbf-44657b1cff8a
Country of origin: Japan
Description

Savor the authentic taste of Japan with ITSUKI Kyushu Tonkotsu instant ramen! Quick and easy to prepare, these 174 g packs offer a rich tonkotsu broth and tender noodles – the perfect meal when you're short on time.

Ingredients

Ingredients: PASTA (wheat flour (84.2%), salt, dough leavening agent sodium carbonate (E500)); SOUP base (salt, hydrolyzed proteins, sugar, oil powder (palm oil, dextrin, sodium starch octenylsuccinate (E1450)), yeast extract, soy drink powder, soy sauce powder (defatted soybeans, wheat, salt, soybeans, dextrin), garlic powder, cabbage extract powder, onion powder, natural and added flavoring substances, spices, spice extract, anti-caking agent (E551). May contain traces of crustaceans, eggs, fish, milk, and mollusks. Nutritional information per 100 g: energy value 1393 kJ/ 333 kcal, fat 2.9 g, of which saturated fatty acids 1.1 g; carbohydrates 64 g, of which sugars 22 g; proteins 13 g, salt 7 g.

Additives

Salt

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Silica (E551)

Sodium Octenylsuccinate (E1450)

Allergens

Wheat

Soy

Eggs

Fish

Milk

Shellfish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Sodium Carbonate: Commonly used as a leavening agent, considered safe when used in food.

Silicon Dioxide: Used as an anti-caking agent, considered safe but excessive amounts might cause digestive discomfort in rare cases.

Sodium Starch Octenylsuccinate: Approved as a stabilizer and emulsifier, generally regarded as safe but may cause mild digestive issues in sensitive individuals.

Additives Overview

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The product appears to be generally safe for consumption, but individuals with allergies to crustaceans, eggs, fish, milk, or mollusks should exercise caution due to potential cross-contamination. High sodium content (7 g per 100 g) may pose risks for those with hypertension or cardiovascular conditions. Potential side effects may include gastrointestinal discomfort in sensitive individuals due to additives like E1450.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be generally safe for consumption, but individuals with allergies to crustaceans, eggs, fish, milk, or mollusks should exercise caution due to potential cross-contamination. High sodium content (7 g per 100 g) may pose risks for those with hypertension or cardiovascular conditions. Potential side effects may include gastrointestinal discomfort in sensitive individuals due to additives like E1450.

Other details

Added
January 20, 2025 at 24:23:46 UTC
Last checked
-
Last updated
April 6, 2026 at 15:59:16 UTC
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