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Organic black garlic paste

Organic black garlic paste

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Organic black garlic paste

Barcode: 590322816015
Country of origin: Poland
Brands: PRZETWORY Z NATURY
Net weight: 80g
Description

Organic black garlic paste made from fermented garlic adds a unique sweet and sour flavor with a creamy texture to your dishes. Gluten-free and vegan-friendly.

Ingredients

Organic black garlic paste is made from fermented black garlic. Black garlic is not a new garlic variety, but a product obtained without preservatives and chemical additives by aging and fermenting garlic for a long time. During fermentation, garlic cloves turn black, gain a creamy texture, acquire a sweet and sour taste, and lose the characteristic sharp taste and smell of garlic. This aromatic black garlic paste is suitable for seasoning most dishes. Pasteurized product. Gluten-free. Suitable for vegans. Ingredients: organic black garlic 100%. May contain naturally occurring sulfur dioxide (E220).

Additives

Sulfur Dioxide (E220)

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Additives & Effects

All the information about nutrition and comparison with similar products

Sulfur Dioxide: May trigger respiratory symptoms or allergic reactions in sensitive individuals, particularly those with asthma.

Additives Overview

Powered by AI

This product appears to be safe as it primarily consists of organic black garlic without any artificial additives. The only potential concern is the naturally occurring sulfur dioxide (E220), which may cause sensitivities in some individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-23%
796 kJ
Calories
-23%
190.24 kcal
Fats
-100%
0g
Saturated Fats
-100%
0g
Carbohydrates
+49%
31g
Sugars
+127%
22g
Proteins
+53%
13g
Salt
-100%
0g

How long would it take to burn off calories of this product?

190.24 kcal
Calories
44min
Walking
19min
Running
25min
Cycling

Product Analysis

Powered by AI

This product appears to be safe as it primarily consists of organic black garlic without any artificial additives. The only potential concern is the naturally occurring sulfur dioxide (E220), which may cause sensitivities in some individuals.

Other details

Added
February 7, 2025 at 05:58:56 UTC
Last checked
-
Last updated
April 6, 2026 at 15:59:16 UTC
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