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Yellow curry paste COCK, 1 kg

Yellow curry paste COCK, 1 kg

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Yellow curry paste COCK, 1 kg

Barcode: MISSING_BARCODE_42422dbb-1d05-40f8-95cd-92b44bb26900
Country of origin: China
Description

Discover amazing flavor with Yellow Curry Paste COCK! Made from aromatic ingredients, it adds vibrancy and stunning taste to your dishes. Perfect for stews, soups, and more!

Ingredients

Ingredients: red chili pepper 20% (E160c), shallots, garlic, lemongrass, salt (E500), galangal root, turmeric (E100), cumin, coriander seeds, spices (cinnamon, nutmeg). Nutritional value per 100 g: energy value 568 kJ / 136 kcal, fat 4.8 g, of which saturated fatty acids 2.6 g; carbohydrates 15 g, of which sugars 5.0 g; dietary fibers 9.3 g, proteins 3.6 g, salt 11.3 g.

Additives

Salt

E160C

Curcumin (E100)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Paprika Extract: Generally considered safe, used as a natural colorant.

Curcumin: Naturally derived from turmeric, used as a colorant and potentially offers antioxidant benefits.

Sodium Carbonates: Used as a raising agent and acidity regulator, excessive intake may cause digestive discomfort.

Additives Overview

Powered by AI

The Yellow curry paste COCK appears to be safe for consumption based on its ingredients, which include common spices and natural flavorings. However, individuals sensitive to capsaicin (from red chili pepper) may experience gastrointestinal discomfort. The high salt content (E500) may pose risks for those with hypertension or heart conditions. Overall, moderate consumption is advisable.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Yellow curry paste COCK appears to be safe for consumption based on its ingredients, which include common spices and natural flavorings. However, individuals sensitive to capsaicin (from red chili pepper) may experience gastrointestinal discomfort. The high salt content (E500) may pose risks for those with hypertension or heart conditions. Overall, moderate consumption is advisable.

Other details

Added
January 19, 2025 at 22:37:47 UTC
Last checked
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Last updated
April 6, 2026 at 15:59:16 UTC
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