Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Maltodextrin: Generally recognized as safe but may cause spikes in blood sugar levels if consumed in excess.
Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)
Sodium Phosphate: Generally safe but overconsumption may disrupt calcium and phosphate balance in the body.
Monosodium Glutamate (E621)
Monosodium Glutamate: Generally recognized as safe but may cause sensitivity reactions in some individuals, such as headache or nausea.
Curcumin: Generally safe and recognized for its antioxidant properties.
Glutamic Acid: Generally safe but may cause sensitivity reactions similar to monosodium glutamate in some individuals.
Norbixin: Safe for consumption as a natural coloring, though rare allergic reactions have been reported.
Caramel Color: Considered safe for consumption, though excessive intake may lead to gastrointestinal discomfort.
Ammonia Caramel: Generally regarded as safe, but excessive intake may cause gastrointestinal discomfort.
Malic Acid: Generally recognized as safe but may cause oral discomfort in high concentrations.