Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure or other cardiovascular issues.
Modified Starch: Generally considered safe but may cause digestive discomfort in sensitive individuals.
Sugar: Excessive consumption may contribute to obesity, diabetes, and tooth decay.
Calcium Disodium Ethylenediaminetetraacetate (Calcium Disodium EDTA) (E385)
Calcium Disodium EDTA: Generally recognized as safe but may limit mineral absorption if consumed excessively.
Calcium Alginate: Generally safe when consumed in food amounts.
Calcium Sulphite: Used as a preservative but may cause adverse reactions in individuals sensitive to sulphites.
Paprika Extract: Generally safe; used as a natural coloring agent.
Acetic Acid: Generally recognized as safe as an acidity regulator but may cause irritation in sensitive individuals.
Xanthan Gum: Generally recognized as safe but may cause digestive discomfort in excessive amounts.
Potassium Sorbate: Generally recognized as safe as a preservative but may cause minor skin or mucous membrane irritation.