Name: Set DESIAM Green Thai Curry, with green curry, 260g
SKU: 8858960301994
Rating: 4 (7 reviews)

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Set DESIAM Green Thai Curry, with green curry, 260g

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Set DESIAM Green Thai Curry, with green curry, 260g

Barcode: 8858960301994

Country of origin: Thailand

Description

Discover the flavors of Thailand with the DESIAM Green Thai Curry set! Featuring delicious curry paste, coconut milk, and authentic spices, you can easily prepare a tasty dish with meat and vegetables.

Ingredients

Spicy and aromatic – an icon of Thai cuisine. The package contains curry paste, coconut milk, and Thai spices. Fry the curry paste while stirring, mix with coconut milk, then add meat and vegetables. Ingredients: 180 ml coconut milk (coconut extract, water, antioxidant: citric acid E330), 70 g green curry paste [29.2% green bell pepper, garlic, lemongrass, shallots, galangal, soybean oil, salt, coriander leaves, coriander seeds, sugar, kaffir lime zest, shrimp paste (shrimp) (SHRIMP, salt), coriander roots, cumin seeds, turmeric, acidity regulator: citric acid E330], 10 ml fish sauce [anchovy extract (ANCHOVIES, water) 70%, salt, sugar], 1 g dried red chili, 1 g basil leaves.

Additives

Salt

Sugar

Citric Acid (E330)

Allergens

Soy

Shellfish

Fish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure or cardiovascular issues.

Sugar

Sugar: Overconsumption may lead to obesity, diabetes, and dental cavities.

Citric Acid (E330)

Citric Acid: Commonly used as an acidity regulator and antioxidant. Generally recognized as safe, but excessive consumption may cause dental erosion or gastrointestinal discomfort.

Additives Overview

The DESIAM Green Thai Curry set appears to be safe for consumption for the general population when used as directed. The components such as coconut milk and green curry paste are commonly used in various cuisines. However, individuals with shellfish allergies should avoid this product due to the presence of shrimp paste, and those sensitive to high sodium levels should monitor their intake due to the fish sauce and added salt.

Analysis Based on +110,000 Science & Nutrition Studies