Sliced dried pork sausage SOPRESSATA

Indulge in the exquisite 'Emmedue' sliced dried pork sausage SOPRESSATA, a gourmet treat for your charcuterie board. With its intense flavor and unique mold aroma, this Italian delicacy is unforgettable! Gluten-free and lactose-free.

"Emmedue" dried sausage SOPRESSATA (sliced) is a gourmet meat snack. It will appeal to those who enjoy a more expressive salami. Gluten-free. Lactose-free. Sopressata is dried pork, one of the most recognizable Italian meat snacks. Once you taste it, you will definitely not confuse it with another sausage. It has a somewhat intense flavor and a mold aroma. It is produced in Basilicata, Apulia, and Calabria. The name indicates that the sausage is pressed to remove liquids from it. This gives it its characteristic irregular shape. We recommend pairing this salami on a charcuterie board with semi-hard or semi-soft cheeses, crackers, as well as using it to season pasta, make sandwiches, etc. E-number codes and additives omitted.