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Three Grain Sourdough Bread, Mindaugas Bakery

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Three Grain Sourdough Bread, Mindaugas Bakery

Barcode: 1104010091184
Net weight: 240g
Description

Three Grain Sourdough Bread from Mindaugas Bakery - aromatic, soft, and with a crispy crust. Natural fermentation gives it a unique flavor that steals hearts. Made in Lithuania.

Ingredients

Small three-grain SOURDOUGH bread is aromatic, soft, and has a crispy crust. Natural sourdough bread is fermented in a mixture of water and flour, where yeast (E620) develops and natural fermentation occurs. The older the sourdough, the tastier the bread will be. Made in Lithuania.

Additives

Glutamic Acid (E620)

Allergens

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Glutamic Acid: Common flavor enhancer, generally recognized as safe, though excessive consumption may lead to headaches or sensitivity in some individuals.

Additives Overview

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The product appears safe with minimal additives; E620 is generally recognized as safe but should be consumed in moderation.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

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The product appears safe with minimal additives; E620 is generally recognized as safe but should be consumed in moderation.

Other details

Added
February 9, 2025 at 16:10:19 UTC
Last checked
-
Last updated
February 19, 2026 at 17:58:28 UTC
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