Name: Vegan baking powder BIOVEGAN, with tapioca starch, 51g, LT-EKO-001
Brand: Naturwert Bio, BIOVEGAN
SKU: 4005394285411
Rating: 4 (30 reviews)

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Cooking additives

Baking powder citric acid

Vegan baking powder BIOVEGAN, with tapioca starch, 51g, LT-EKO-001

30 people viewed this product

Vegan baking powder BIOVEGAN, with tapioca starch, 51g, LT-EKO-001

Barcode: 4005394285411

Country of origin: Germany

Brands: Naturwert Bio, BIOVEGAN

Description

Discover healthy and delicious vegan baking powder BIOVEGAN! Made with natural ingredients like tapioca starch and lemon juice powder, this baking powder raises your dough without any animal products. Certified organic, perfect for all your baking needs.

Ingredients

Ingredients: tapioca starch *, raising agent sodium carbonate (E500), acid: potassium tartrate (E334) (22.8%), lemon juice powder *, thickener: pea resin*. * Certified according to DE-ÖKO-006. EU and non-EU agriculture.

Additives

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Tartaric Acid (L) (E334)

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Additives & Effects

All the information about nutrition and comparison with similar products

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonate: Typically used as a raising agent; excessive consumption can lead to digestive discomfort.

Tartaric Acid (L) (E334)

Potassium Tartrate: Acts as an acidity regulator and stabilizer; generally recognized as safe when used within standard limits.

Additives Overview

The product appears to be safe for consumption, primarily made from natural ingredients like tapioca starch and lemon juice powder. The additives sodium carbonate (E500) and potassium tartrate (E334) are generally recognized as safe when used in regular dietary amounts. However, excessive intake of sodium carbonate may lead to gastrointestinal disturbances, and some individuals may experience sensitivity to potassium tartrate. Overall, the likelihood of adverse effects in moderate use seems low.

Analysis Based on +110,000 Science & Nutrition Studies