Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may cause high blood pressure and cardiovascular issues.
Glucose Syrup: Generally safe but may contribute to weight gain and blood sugar spikes when consumed excessively.
Concentrated Lemon Juice: Contains natural acids, generally safe in consumption, may cause enamel erosion with excessive use.
Natural Flavoring: Typically regarded as safe, but transparency in sourcing is often limited.
Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)
Diphosphates: Commonly used as an emulsifier and stabilizer, generally recognized as safe when consumed within regulated limits.
Sodium Nitrite: Used as a preservative and color fixative in meats. Excessive intake may be linked to health risks, such as increased cancer risk.
Sodium Erythorbate (E316)
Sodium Erythorbate: Acts as an antioxidant, helps preserve the color and flavor of processed foods. Considered safe but may cause allergic reactions in sensitive individuals.