Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.
Sugar: Excessive consumption may lead to obesity, dental issues, and other health conditions.
Ascorbic Acid: Generally used as an antioxidant and preservative. Considered safe but may cause gastrointestinal discomfort in excessive amounts.
Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids: Used as an emulsifier. Generally safe but overconsumption might cause mild digestive issues.
L-Cysteine: Commonly used as a flour treatment agent. Considered safe but may cause allergic reactions in very rare cases.
Tartaric Acid: Commonly used as an acidity regulator. Excessive consumption can lead to gastrointestinal irritation.
Soy Lecithin: Generally recognized as safe, though it may cause allergic reactions in sensitive individuals.