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Frozen Bagel CHRISTALLINO, 55 g x 60 pcs, 60875

Frozen Bagel CHRISTALLINO, 55 g x 60 pcs, 60875

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Frozen Bagel CHRISTALLINO, 55 g x 60 pcs, 60875

Barcode: 8424465950793
Country of origin: Spain
Description

Discover a perfect blend of freshness and flavor with the Frozen Bagel CHRISTALLINO! Each 55 g bagel is made from high-quality wheat flour and natural ingredients. An ideal snack for any time of the day.

Ingredients

Ingredients: Wheat flour, water, wheat sourdough 4.2% (fermented wheat flour, water), yeast, olive oil, salt, wheat malt flour.

Additives

Salt

Allergens

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may increase blood pressure and lead to cardiovascular issues.

Additives Overview

Powered by AI

The Frozen Bagel CHRISTALLINO appears to be safe for consumption as it contains common ingredients and traditional additives. However, individuals with gluten sensitivity or wheat allergies should avoid this product due to its wheat content. Potential side effects could include digestive discomfort for sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1158 kJ
Calories
276.76 kcal
Fats
-100%
0g
Saturated Fats
+57%
2.4g
Carbohydrates
-99%
0.4g
Sugars
+169%
51g
Proteins
-81%
1.2g
Salt
+184%
11g

How long would it take to burn off calories of this product?

276.76 kcal
Calories
1h 4min
Walking
28min
Running
37min
Cycling

Product Analysis

Powered by AI

The Frozen Bagel CHRISTALLINO appears to be safe for consumption as it contains common ingredients and traditional additives. However, individuals with gluten sensitivity or wheat allergies should avoid this product due to its wheat content. Potential side effects could include digestive discomfort for sensitive individuals.

Other details

Added
January 19, 2025 at 16:45:17 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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