Black olives OLICOOP, without pits, 345 g / 160 g

The product consists mainly of olives, water, and salt, which are generally safe for consumption. The presence of iron gluconate (E579) as an additive is typically considered safe in food applications; however, excessive intake may lead to gastrointestinal discomfort or iron overload in sensitive individuals. Overall, the product appears to be safe for most consumers when consumed in moderation.