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Brownie BALVITEN GLUTEN FREE, 222 g

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Brownie BALVITEN GLUTEN FREE, 222 g

Barcode: 5907653105128
Country of origin: Poland
Description

Indulge in the delicious gluten-free Brownie BALVITEN, the perfect treat for dessert lovers seeking a healthier option. Rich chocolate and natural ingredients ensure pleasure in every bite!

Ingredients

Ingredients: sugar, EGGS, sunflower oil, corn starch, water, dark chocolate 7.0% (sugar, cocoa mass min. 41%, cocoa butter, emulsifier E322 (SOY lecithin); vanilla flavoring), 5% lean cocoa powder, glucose syrup, rice flour, moisture-retaining agent: glycerol; thickener E410 (locust bean gum); salt, flavoring, leavening agents: E500 (sodium carbonates), E339 (sodium phosphates); acidity regulator E330 (citric acid); preservative E202 (potassium sorbate). May contain MILK.

Additives

Salt

Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)

Citric Acid (E330)

Carob Bean Gum (E410)

Lecithins (E322)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Potassium Sorbate (E202)

Allergens

Eggs

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Sodium Phosphates: Can act as a phosphate source but excessive intake may affect kidney function in sensitive individuals.

Citric Acid: Generally safe, may cause tooth enamel erosion with frequent exposure.

Locust Bean Gum: Considered safe, may cause digestive discomfort in large quantities.

Soy Lecithin: Generally recognized as safe, may cause allergic reactions in soy-sensitive individuals.

Sodium Carbonates: Generally recognized as safe, no significant adverse effects in normal consumption levels.

Potassium Sorbate: Widely used as a preservative, generally recognized as safe.

Additives Overview

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The Brownie BALVITEN GLUTEN FREE product appears to be safe for consumption with no significant concerns regarding its ingredients. However, individuals with soy allergies should avoid it due to the presence of soy lecithin (E322). Additionally, as with any product containing sugar, those with diabetes or related conditions should monitor their intake. The presence of potassium sorbate (E202) is generally recognized as safe, but some individuals may experience allergic reactions or gastrointestinal discomfort.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+18%
1635 kJ
Calories
+18%
390.76 kcal
Fats
+23%
17g
Saturated Fats
-46%
3.3g
Carbohydrates
+57%
56g
Sugars
+92%
34g
Proteins
-23%
5.1g
Salt
-27%
0.7g

How long would it take to burn off calories of this product?

390.76 kcal
Calories
1h 31min
Walking
39min
Running
53min
Cycling

Product Analysis

Powered by AI

The Brownie BALVITEN GLUTEN FREE product appears to be safe for consumption with no significant concerns regarding its ingredients. However, individuals with soy allergies should avoid it due to the presence of soy lecithin (E322). Additionally, as with any product containing sugar, those with diabetes or related conditions should monitor their intake. The presence of potassium sorbate (E202) is generally recognized as safe, but some individuals may experience allergic reactions or gastrointestinal discomfort.

Other details

Added
January 19, 2025 at 10:41:17 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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