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Cheese PARMAREGGIO Parmigiano Reggiano, shavings, 500 g

Cheese PARMAREGGIO Parmigiano Reggiano, shavings, 500 g

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Cheese PARMAREGGIO Parmigiano Reggiano, shavings, 500 g

Barcode: 8010721002261
Country of origin: Italy
Description

Discover the exquisite PARMAREGGIO Parmigiano Reggiano cheese! Fresh shavings are perfect for salads, pasta, and more. Made in Italy with love and tradition.

Ingredients

Hard cheese PARMAREGGIO Parmigiano Reggiano, shavings, 32% EMS. Protected designation of origin S.K.V.N. Packaged using protective gases. Ingredients: salt, enzyme (E1105). Made in Italy.

Additives

Salt

Lysozyme (E1105)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Lysozyme: Used as a preservative, generally recognized as safe but may cause allergic reactions in sensitive individuals, especially those allergic to eggs.

Additives Overview

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The cheese product PARMAREGGIO Parmigiano Reggiano appears to be safe for consumption, provided that individuals do not have specific allergies to dairy. The presence of E1105, which is lysozyme, may pose risks for those with egg allergies, as it is derived from egg whites. Overall, the product is generally considered safe with no significant side effects for the general population.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1671 kJ
Calories
399.37 kcal
Fats
30g
Saturated Fats
20g
Carbohydrates
-100%
0g
Sugars
-100%
0g
Proteins
+20%
32g
Salt
-16%
1.6g

How long would it take to burn off calories of this product?

399.37 kcal
Calories
1h 33min
Walking
40min
Running
54min
Cycling

Product Analysis

Powered by AI

The cheese product PARMAREGGIO Parmigiano Reggiano appears to be safe for consumption, provided that individuals do not have specific allergies to dairy. The presence of E1105, which is lysozyme, may pose risks for those with egg allergies, as it is derived from egg whites. Overall, the product is generally considered safe with no significant side effects for the general population.

Other details

Added
January 19, 2025 at 17:02:11 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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