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Cheese Tommette du Chatelard, 300 g

Cheese Tommette du Chatelard, 300 g

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Cheese Tommette du Chatelard, 300 g

Barcode: 3352430003296

Country of origin: France

Brands: Verdannet

Net weight: 500g

Description

Discover the authentic Tommette du Chatelard cheese, crafted from pasteurized milk and natural ingredients. Perfect for snacking or salads, adding a unique flavor to every bite.

Ingredients

Ingredients: pasteurized milk, salt, starter culture (milk), rennet. May contain traces of egg lysozyme (E1105). Best before: see on the package. Store at 0 °C to +8 °C. Seller UAB "Sanitex", Raudondvario pl. 131, 47501 Kaunas. Tel. +370 37 401111.[email protected]

Additives

Salt

Lysozyme (E1105)

Allergens

Milk

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase the risk of high blood pressure.

Lysozyme (E1105)

Lysozyme: Commonly used as a preservative and considered safe for most individuals, though it may cause allergic reactions in some sensitive individuals.

Additives Overview

Powered by AI

The product appears to be safe for consumption given its natural ingredients and standard processing methods. However, individuals with egg allergies should be cautious due to the potential presence of egg lysozyme (E1105), which could cause allergic reactions.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)

Nutrition

Amount per 100g/ml

Energy

-11%

1484 kJ

Calories

-11%

354.68 kcal

Fats

30g

Saturated Fats

+16%

22.2g

Carbohydrates

-93%

0.1g

Sugars

-78%

0.1g

Proteins

-17%

22g

Salt

-27%

1.4g

How long would it take to burn off calories of this product?

354.68 kcal

Calories

1h 22min

Walking

36min

Running

48min

Cycling

Product Analysis

Powered by AI

The product appears to be safe for consumption given its natural ingredients and standard processing methods. However, individuals with egg allergies should be cautious due to the potential presence of egg lysozyme (E1105), which could cause allergic reactions.

Other details

Added

January 19, 2025 at 15:49:24 UTC

Last checked

-

Last updated

April 6, 2026 at 15:58:52 UTC

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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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