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Semi hard cheese LILIPUTAS 500 g

Semi hard cheese LILIPUTAS 500 g

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Semi hard cheese LILIPUTAS 500 g

Barcode: 4779027473956
Country of origin: Lithuania
Net weight: 500g
Description

Semi hard cheese LILIPUTAS – a delicious and juicy choice for every dish. Made from fresh milk, it delivers a mild cheese flavor, perfect for snacking and culinary creations.

Ingredients

Ingredients: milk, table salt 2.0%, preservative sodium nitrate (E251), enzyme Fromase, lactic acid culture.

Additives

Salt

Sodium Nitrate (E251)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and related health issues.

Sodium Nitrate: May be linked to health concerns such as an increased risk of cancer when consumed in large amounts over time.

Additives Overview

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The semi-hard cheese LILIPUTAS contains sodium nitrate (E251), which is considered safe when consumed within regulated limits. However, excessive intake of nitrates can lead to potential side effects such as headaches, dizziness, and increased risk of certain cancers. The other ingredients like lactic acid culture and the enzyme Fromase are generally recognized as safe and contribute to the cheese's flavor and texture without significant side effects.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1558 kJ
Calories
372.36 kcal
Fats
30g
Saturated Fats
20.9g
Carbohydrates
-13%
1.3g
Sugars
-56%
0.2g
Proteins
25.4g
Salt
2g

How long would it take to burn off calories of this product?

372.36 kcal
Calories
1h 26min
Walking
37min
Running
50min
Cycling

Product Analysis

Powered by AI

The semi-hard cheese LILIPUTAS contains sodium nitrate (E251), which is considered safe when consumed within regulated limits. However, excessive intake of nitrates can lead to potential side effects such as headaches, dizziness, and increased risk of certain cancers. The other ingredients like lactic acid culture and the enzyme Fromase are generally recognized as safe and contribute to the cheese's flavor and texture without significant side effects.

Other details

Added
January 19, 2025 at 17:04:58 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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