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Cheese Mild White Cheddar, ~2,5kg

Cheese Mild White Cheddar, ~2,5kg

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Cheese Mild White Cheddar, ~2,5kg

Barcode: 23549354
Country of origin: United Kingdom
Net weight: 2001g
Description

Mild white cheddar cheese, perfect for snacks, sandwiches, and dishes. Made from local milk with 34.9% fat. A flavor that will delight every gourmet!

Ingredients

Cheddar cheese MILD 34.9% fat. Net weight: see packaging. Contains pasteurized cow's MILK. Nutritional value per 100 g: energy value 1725 kJ/416 kcal; fat 34.9 g, of which saturated fatty acids 21.7 g; carbohydrates 0.1 g, of which sugars <0.1 g; protein 25.4 g, salt 1.8 g. Keep refrigerated. Consume within 3 days of opening. Made in the United Kingdom from local milk. Best before: see packaging. UAB 'Sanitex', Raudondvario pl. 131, LT-47501 Kaunas. www.sanitex.eu

Additives

Salt

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may contribute to high blood pressure and other cardiovascular issues.

Additives Overview

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The Mild White Cheddar cheese is generally considered safe for consumption, provided that it is stored correctly and consumed within the recommended timeframe. However, individuals with lactose intolerance or a dairy allergy may experience adverse effects such as gastrointestinal discomfort. The high saturated fat content may also pose risks for heart health if consumed in excess.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1725 kJ
Calories
412.27 kcal
Fats
+18%
34.9g
Saturated Fats
+13%
21.7g
Carbohydrates
-93%
0.1g
Sugars
-78%
0.1g
Proteins
25.4g
Salt
1.8g

How long would it take to burn off calories of this product?

412.27 kcal
Calories
1h 36min
Walking
42min
Running
56min
Cycling

Product Analysis

Powered by AI

The Mild White Cheddar cheese is generally considered safe for consumption, provided that it is stored correctly and consumed within the recommended timeframe. However, individuals with lactose intolerance or a dairy allergy may experience adverse effects such as gastrointestinal discomfort. The high saturated fat content may also pose risks for heart health if consumed in excess.

Other details

Added
January 19, 2025 at 15:07:11 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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