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Cheese PARMAREGGIO Parmigiano Reggiano, matured 24 months, 150 g

Cheese PARMAREGGIO Parmigiano Reggiano, matured 24 months, 150 g

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Cheese PARMAREGGIO Parmigiano Reggiano, matured 24 months, 150 g

Barcode: 8010721002049
Country of origin: Italy
Brands: Parmareggio
Description

Experience the rich flavor of PARMAREGGIO Parmigiano Reggiano, aged for 24 months. This gourmet hard cheese comes vacuum-packed, perfect for snacking or elevating your culinary creations.

Ingredients

Hard cheese Parmigiano, PARMAREGGIO Reggiano, 32% RSM PGI (Protected Geographical Indication). Net weight: 150 g. Minimum aging time 24 months. Vacuum packaging. Ingredients: MILK, salt, snail rennet (E1105). Storage temperature from +4 °C to +8 °C. Best before: see packaging. Made in Italy.

Additives

Salt

Lysozyme (E1105)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and related health issues.

Lysozyme: Commonly used as a preservative and enzyme; generally recognized as safe but may cause allergic reactions in sensitive individuals.

Additives Overview

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The Parmigiano Reggiano cheese is considered safe for consumption for most individuals. The primary ingredient is milk, which is a common source of nutrition; however, consumers with lactose intolerance should exercise caution. The use of snail rennet (E1105) as a coagulant is generally safe, but there is a potential risk for individuals with specific allergies. Overall, the product is nutritious but individuals with certain sensitivities should be aware of the ingredients.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1671 kJ
Calories
399.37 kcal
Fats
30g
Saturated Fats
20g
Carbohydrates
-100%
0g
Sugars
-100%
0g
Proteins
+20%
32g
Salt
-16%
1.6g

How long would it take to burn off calories of this product?

399.37 kcal
Calories
1h 33min
Walking
40min
Running
54min
Cycling

Product Analysis

Powered by AI

The Parmigiano Reggiano cheese is considered safe for consumption for most individuals. The primary ingredient is milk, which is a common source of nutrition; however, consumers with lactose intolerance should exercise caution. The use of snail rennet (E1105) as a coagulant is generally safe, but there is a potential risk for individuals with specific allergies. Overall, the product is nutritious but individuals with certain sensitivities should be aware of the ingredients.

Other details

Added
January 19, 2025 at 16:58:50 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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