Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and related health issues.
Ascorbic Acid: Acts as an antioxidant and is also known as vitamin C. Generally safe and beneficial in normal amounts.
Maltodextrin: Widely used as a thickener or filler, it has a high glycemic index and may affect blood sugar levels.
Citric Acid: Used as a preservative and flavoring agent. Safe for most people, though excessive intake may irritate the stomach.
Xanthan Gum: Used as a thickener and stabilizer, considered safe but may occasionally cause bloating in sensitive individuals.
Sodium acetate, sodium acid acetate (sodium diacetate) (E262)
Sodium Acetates: Generally used as acidity regulators and considered safe in limited quantities. Excessive intake may cause gastrointestinal discomfort.
Guar Gum: Commonly used as a thickener. Excessive consumption may lead to digestive issues such as bloating or gas.
Acacia Gum: A natural emulsifier and stabilizer, generally safe for consumption. Excessive use may cause mild digestive discomfort.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrates: Used to regulate acidity and as a preservative. Generally recognized as safe for consumption.