Name: Glazed lemon-flavored ice cream ''NYKŠTUKAS'', 80 ml
SKU: 477023705966
Rating: 4 (9 reviews)

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Glazed lemon-flavored ice cream ''NYKŠTUKAS'', 80 ml

9 people viewed this product

Glazed lemon-flavored ice cream ''NYKŠTUKAS'', 80 ml

Barcode: 477023705966

Country of origin: Lithuania

Description

Experience the refreshing taste of ''NYKŠTUKAS'' Lemon Glazed Ice Cream - a delightful treat from Lithuania that will surprise your taste buds. Its creamy texture and sweet mandarin glaze create an unforgettable flavor in every bite. Perfect for warm days!

Ingredients

Country of origin: Lithuania Net quantity: 80ml. Ingredients: CREAM 31%, skimmed MILK, flavored mandarin glaze 22% (vegetable fats (coconut), sugar, WHEY powder, YOGURT powder, emulsifier lecithin (E322), acidity regulator citric acid (E330), flavoring substances, colorants: curcumin (E100), copper complexes of chlorophylls and chlorophyllins (E140); sugar, skimmed MILK powder, glucose syrup powder, dextrose (E948), WHEY powder, emulsifier mono- and diglycerides of fatty acids (E471), thickeners: carob bean gum (E410), guar gum (E417), carrageenan (E407); colorant carotenoids (E160a), lemon flavoring. Nutritional value per 100 g/ml of product: energy value 1368 kJ / 329 kcal, fat 24.3 g, of which saturated fatty acids 17.9 g, carbohydrates 24.3 g, of which sugars 22.9 g, proteins 3.2 g, salt 0.2 g. The product may contain traces of ALMONDS, HAZELNUTS, and WHEAT. Storage conditions: keep at -18°C to -25°C. Best before and Batch No: See on the original product packaging.

Additives

Salt

E160A

Tara Gum (E417)

Carrageenan (E407)

Citric Acid (E330)

Lecithins (E322)

Carob Bean Gum (E410)

Chlorophylls, Chlorophyllins (E140)

Oxygen (E948)

Curcumin (E100)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Milk

Tree Nuts

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure or cardiovascular strain.

E160A

Carotenoids: A natural orange pigment considered safe. May act as an antioxidant with potential health benefits.

Tara Gum (E417)

Guar Gum: Commonly used as a thickener and stabilizer, safe for most. High intake could cause mild flatulence or bloating.

Carrageenan (E407)

Carrageenan: Used as a thickener and stabilizer. Excessive use may lead to digestive discomfort in sensitive individuals.

Citric Acid (E330)

Citric Acid: Commonly used as an acidity regulator. High intake may lead to erosion of tooth enamel or minor digestive discomfort in sensitive individuals.

Lecithins (E322)

Lecithin: Generally recognized as safe, used as an emulsifier to stabilize textures and mixtures. Rarely, excessive consumption may lead to gastrointestinal discomfort.

Carob Bean Gum (E410)

Carob Bean Gum: A natural thickener considered safe. Consuming in excess may cause bloating or gas.

Chlorophylls, Chlorophyllins (E140)

Copper Complexes of Chlorophylls and Chlorophyllins: A natural green colorant, generally safe, though excessive intake may cause gastrointestinal discomfort.

Oxygen (E948)

Dextrose: A simple sugar used as a sweetener. Excessive consumption can contribute to elevated blood sugar levels or weight gain.

Curcumin (E100)

Curcumin: A natural colorant derived from turmeric, considered safe. Some studies suggest potential antioxidative benefits.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Safe emulsifier aiding stability in food products. Rarely associated with allergic reactions.

Additives Overview

The product contains several standard food additives that are generally recognized as safe when consumed within regulatory limits, though some individuals may experience mild effects or sensitivities.

Analysis Based on +110,000 Science & Nutrition Studies