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LE2KAS vanilla ice creame,5%, 120 ml/65 g

LE2KAS vanilla ice creame,5%, 120 ml/65 g

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LE2KAS vanilla ice creame,5%, 120 ml/65 g

Barcode: 4770237049719
Country of origin: Latvia
Brands: Le2kas
Description

Enjoy the delightful taste of LE2KAS vanilla ice cream with just 5% fat! Perfectly served in a waffle cup, it's the ideal treat anytime.

Ingredients

water, sugar, vegetable fats (coconut), skimmed milk powder, whey powder (from milk), waffle cup 7% (wheat flour, potato starch, refined rapeseed oil, sugar, emulsifier (soy lecithin), salt, raising agent (baking soda)) emulsifier E471, stabilizers: E412, E466, E407; flavoring (vanilla).

Additives

Salt

Soy Lecithin

Carrageenan (E407)

Guar Gum (E412)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Milk

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Soy Lecithin: Generally recognized as safe; used as an emulsifier and may have health benefits like improving lipid metabolism in some cases.

Carrageenan: Used as a thickener and stabilizer; excessive consumption may cause gastrointestinal discomfort in sensitive individuals.

Guar Gum: Generally safe; acts as a thickener and stabilizer but may cause digestive discomfort in some individuals if consumed in excessive amounts.

Carboxymethylcellulose: Used as a thickener and stabilizer; excessive consumption may lead to digestive upset or laxative effects.

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe; used as an emulsifier, but may contribute to trans fat intake in some cases.

Additives Overview

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The LE2KAS vanilla ice cream contains common food additives that are generally recognized as safe for consumption. However, individuals with sensitivities to soy or gluten should be cautious due to the presence of soy lecithin and wheat flour. The formulation is unlikely to cause significant adverse effects in the general population, but overconsumption may contribute to excessive sugar intake.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

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The LE2KAS vanilla ice cream contains common food additives that are generally recognized as safe for consumption. However, individuals with sensitivities to soy or gluten should be cautious due to the presence of soy lecithin and wheat flour. The formulation is unlikely to cause significant adverse effects in the general population, but overconsumption may contribute to excessive sugar intake.

Other details

Added
January 19, 2025 at 20:41:50 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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