Name: Ingman Caramel Ice Cream 120 ml
SKU: 871132756915
Rating: 4 (9 reviews)

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Ingman Caramel Ice Cream 120 ml

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Ingman Caramel Ice Cream 120 ml

Barcode: 871132756915

Country of origin: Lithuania

Description

Delight your taste buds with INGMAN CARAMEL ice cream! Packed in a 120 ml cup, these creamy and sweet treats, made in Lithuania, are perfect for any occasion. Enjoy a flavor you can trust!

Ingredients

Country of origin: Lithuania Net weight: 120ml. Ingredients: reconstituted skimmed MILK, sugar, vegetable fats (coconut, palm, palm kernel), skimmed MILK powder, whey powder (MILK), glucose and fructose syrup, glucose syrup, rapeseed oil, fully hydrogenated vegetable oils (palm, coconut), BUTTER fats, emulsifiers (soy lecithins (E322), sunflower, mono- and diglycerides of fatty acids (E471)), stabilizers (sweet carob gum (E410), locust bean gum, tara gum (E402)), raising agent (sodium carbonate (E500), magnesium carbonate), flavorings, salt, MILK powder, WHEAT flour, coloring agents (carotenoids (E160a), ammonium caramel (E150c)), corn flour. Nutritional information per 100 ml of product: energy value 751 kJ / 179 kcal, fat 12.0 g, of which saturates 9.3 g, carbohydrates 15.0 g, of which sugars 14.0 g, protein 2.3 g, salt 0.11 g. The product may contain traces of ALMONDS, HAZELNUTS, and PECANS. Storage conditions: keep at a temperature not exceeding -18°C. Best before and Batch No: See on the original product packaging.

Additives

Salt

E160A

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Potassium Alginate (E402)

Carob Bean Gum (E410)

E150C

Fatty Acid Monoglycerides and Diglycerides (E471)

Lecithins (E322)

Allergens

Milk

Soy

Wheat

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

E160A

Carotenoids: Natural coloring agents, considered safe and may provide minor antioxidant benefits.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonate: Used as a raising agent, considered safe, but excessive consumption may affect the body's pH balance.

Potassium Alginate (E402)

Tara Gum: A natural stabilizer, generally safe, but may cause mild allergic reactions in rare cases.

Carob Bean Gum (E410)

Sweet Carob Gum: Generally safe and used as a stabilizer, though excessive consumption may lead to gastrointestinal issues such as bloating.

E150C

Ammonium Caramel: Used as a coloring agent, generally recognized as safe, though excessive consumption might cause mild digestive discomfort.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- And Diglycerides Of Fatty Acids: Used as emulsifiers, generally regarded as safe, but may contain traces of trans fats depending on production methods.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe and commonly used as an emulsifier, though excessive intake may cause gastrointestinal discomfort in sensitive individuals.

Additives Overview

This product contains a mix of natural and synthetic additives, most of which are considered safe for consumption when used in permissible quantities. However, individuals with specific allergies or sensitivities should be cautious.

Analysis Based on +110,000 Science & Nutrition Studies