Name: Choc. cov. ice cr. DADU, w choc. truffl. piec.&salt.car.fill,100ml/63g
Brand: dadu
SKU: 4770166224119
Rating: 4 (9 reviews)

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Choc. cov. ice cr. DADU, w choc. truffl. piec.&salt.car.fill,100ml/63g

9 people viewed this product

Choc. cov. ice cr. DADU, w choc. truffl. piec.&salt.car.fill,100ml/63g

Barcode: 4770166224119

Country of origin: Lithuania

Brands: dadu

Description

Indulge in DADU chocolate-coated cocoa cream ice cream with soft chocolate truffle pieces and salty caramel filling. Its unique flavor and creamy texture will steal your heart!

Ingredients

Milk Belgian chocolate 28.6% (sugar, cocoa butter, non-fat milk powder, cocoa mass, anhydrous milk fat, emulsifier sunflower lecithins E322, vanilla flavoring), natural milk (at least 21%), water, soft chocolate truffle pieces 9.5% (dark chocolate coating 63.7% (sugar, vegetable fats (coconut), lower-fat cocoa powder, milk fat, emulsifier: soy lecithins E322, natural vanilla flavoring), sweetened condensed milk (milk, sugar), lower-fat cocoa powder 6.9%, water, emulsifier: soy lecithins E322), sugar, butter, salty caramel filling 4.0% (glucose and fructose syrup, condensed milk with sugar, water, sugar, butter, salt 1.2%, caramelized sugar syrup 0.68%, natural flavoring, thickener pectins E440, antioxidant ascorbic acid E300), skimmed milk powder, glucose syrup, cocoa powder 1.1%, whey powder (from milk), emulsifier fatty acid mono- and diglycerides E471, stabilizers (sweet carob gum E410, gum acacia E401, carrageenan E407), flavoring. May contain wheat, eggs, peanuts, and other nuts. The cocoa solids in the chocolate are not less than 40%.

Additives

Salt

Sodium Alginate (E401)

Fatty Acid Monoglycerides and Diglycerides (E471)

Lecithins (E322)

Carrageenan (E407)

E440

Ascorbic Acid (E300)

Carob Bean Gum (E410)

Allergens

Milk

Eggs

Peanuts

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and related heart conditions.

Sodium Alginate (E401)

Gum Acacia: Used as a thickener; considered safe but excessive consumption might lead to minor digestive discomfort.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Commonly used emulsifier; generally safe but may pose a concern for individuals avoiding animal-derived products unless source is specified.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe; may act as an emulsifier and improve texture, but can cause mild allergic reactions in sensitive individuals.

Carrageenan (E407)

Carrageenan: A stabilizer and thickener; generally considered safe but some studies suggest possible gastrointestinal inflammation with high consumption.

E440

Pectins: Used as a thickener; generally safe but may cause gastrointestinal discomfort in large quantities.

Ascorbic Acid (E300)

Ascorbic Acid: An antioxidant that helps preserve food; safe for consumption in moderate amounts, but excessive doses could lead to mild gastrointestinal issues.

Carob Bean Gum (E410)

Sweet Carob Gum: A stabilizer and thickener; generally safe but may cause minor gastrointestinal discomfort if consumed in excess.

Additives Overview

The product contains a variety of ingredients and additives, which are generally recognized as safe for consumption. However, some individuals may experience allergic reactions or sensitivities to certain components, including emulsifiers and stabilizers. It's important to be aware of potential allergens such as soy and the risk of cross-contamination with gluten, eggs, and nuts.

Analysis Based on +110,000 Science & Nutrition Studies