Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular diseases.
Fatty Acid Monoglycerides and Diglycerides (E471)
Fatty Acids Mono- and Diglycerides: Generally recognized as safe and used as an emulsifier and stabilizer.
Carrageenan: Generally recognized as safe but excessive consumption may lead to gastrointestinal issues.
Soy Lecithin: Generally recognized as safe and used as an emulsifier.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Generally recognized as safe and used as a leavening agent.
Citric Acid: Excessive consumption may cause dental erosion and gastrointestinal discomfort.
Turmeric Extract: Generally recognized as safe and may have antioxidant properties.
Paprika Extract: Generally recognized as safe and used as a natural colorant.