Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to increased blood pressure and risk of cardiovascular diseases.
Locust Bean Gum: Generally recognized as safe, used as a thickening agent, but excessive consumption may cause digestive discomfort.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Used as a raising agent, generally recognized as safe, though excessive intake may affect the acid-base balance in the body.
Guar Gum: Used as a thickener and stabilizer; excessive intake can lead to gastrointestinal issues in sensitive individuals.
Pectin: Generally safe, used as a gelling agent, and can support digestive health when consumed moderately.
Acacia Gum: Used as a glazing agent and stabilizer, generally considered safe but high doses may cause digestive issues.
Ammonia Caramel: Used as a coloring agent, considered safe in recommended doses, but high amounts may pose health concerns.