Name: Vanilla ice cr. DADU, w cactus fl.glaze &strawberry piec., 100ml/63g
SKU: 4770166223303
Rating: 4 (7 reviews)

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Vanilla ice cr. DADU, w cactus fl.glaze &strawberry piec., 100ml/63g

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Vanilla ice cr. DADU, w cactus fl.glaze &strawberry piec., 100ml/63g

Barcode: 4770166223303

Country of origin: Lithuania

Description

Indulge in the delicious vanilla ice cream DADU, topped with unique cactus-flavored glaze and delightful strawberry pieces. A perfect 100ml treat for any occasion!

Ingredients

Natural milk (at least 40%), cactus-flavored glaze 25.4% (vegetable fats (coconut, sunflower, shea), sugar, whey powder (from milk), skimmed milk powder, milk fats, vine leaves, prickly pears, lemon, apple concentrate, acidity regulator apple acid (E296), emulsifier rapeseed lecithins (E322), flavoring, water, sugar, butter, skimmed milk powder, glucose syrup, whey powder (from milk), freeze-dried strawberry pieces 0.8%, emulsifier fatty acid mono- and diglycerides (E471), stabilizers (sweet carob gum (E410), locust bean gum (E413), carrageenan (E407)), flavoring. May contain soy (E322), wheat, peanuts, and other nuts.

Additives

Salt

Carrageenan (E407)

Lecithins (E322)

Carob Bean Gum (E410)

Tragacanth (E413)

Fatty Acid Monoglycerides and Diglycerides (E471)

Apple Acid (E296)

Allergens

Milk

Soy

Wheat

Peanuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and other health issues.

Carrageenan (E407)

Carrageenan: Generally recognized as safe, though excessive consumption may lead to gastrointestinal issues in sensitive individuals.

Lecithins (E322)

Rapeseed Lecithins: Generally recognized as safe, used as an emulsifier.

Carob Bean Gum (E410)

Sweet Carob Gum: Generally recognized as safe, used as a thickener and stabilizer.

Tragacanth (E413)

Locust Bean Gum: Generally recognized as safe, used as a thickener.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, used as an emulsifier and stabilizer.

Apple Acid (E296)

Malic Acid: Generally recognized as safe, though excessive intake may cause gastrointestinal discomfort.

Additives Overview

The product appears to be safe for most consumers. However, individuals with allergies to soy, wheat, peanuts, or other nuts should avoid it. Potential side effects include digestive issues due to certain stabilizers, but these are generally rare and mild.

Analysis Based on +110,000 Science & Nutrition Studies