Name: Ice creams DADU maskarpone with cranberrys, 120ml
Brand: dadu
SKU: 4770166222597
Rating: 4 (11 reviews)

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Ice creams DADU maskarpone with cranberrys, 120ml

11 people viewed this product

Ice creams DADU maskarpone with cranberrys, 120ml

Barcode: 4770166222597

Country of origin: Lithuania

Brands: dadu

Description

Indulge in DADU mascarpone ice cream with delicious cranberry filling. Premium ingredients and 120ml of quality create a delightful taste in every bite!

Ingredients

Whole milk (not less than 44%), drinking water, lingonberry filling 11.4% (sugar, lingonberries 35%, drinking water, glucose and fructose syrup, lemon juice concentrate, thickener pectins (E440), aronia juice concentrate, natural flavoring), sugar, butter, waffle cup 7.1% (drinking water, wheat flour, corn starch, vegetable fats (rapeseed), soy protein concentrate, emulsifier soy lecithins (E322), dough raising agent sodium carbonates (E500), salt, sugar), glucose syrup, skimmed milk powder, emulsifier fatty acid mono- and diglycerides (E471), stabilizers (sweet ceratonia resin (E414), locust bean gum, carrageenan (E407)), natural flavoring. May contain nuts, peanuts.

Additives

Salt

E440

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Acacia Gum (E414)

Fatty Acid Monoglycerides and Diglycerides (E471)

Carrageenan (E407)

Lecithins (E322)

Allergens

Milk

Wheat

Soy

Peanuts

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other health issues.

E440

Pectins: Generally regarded as safe; used as a thickening agent.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Generally safe; acts as a raising agent in baked goods.

Acacia Gum (E414)

Sweet Ceratonia Resin: Usually considered safe; used as a stabilizer and thickener.

Fatty Acid Monoglycerides and Diglycerides (E471)

Fatty Acid Mono- and Diglycerides: Generally recognized as safe; used as an emulsifier and stabilizer.

Carrageenan (E407)

Carrageenan: Generally safe but may cause digestive issues in sensitive individuals.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe; used as an emulsifier.

Additives Overview

The product appears to be safe for consumption for the general population. However, individuals with allergies to nuts, peanuts, or soy should exercise caution due to potential cross-contamination. The use of additives such as emulsifiers and stabilizers is common in ice creams, and while they are generally recognized as safe, some may cause digestive issues in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies