Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Bicarbonate: Functions as a raising agent and is generally considered safe.
Curcumin: A natural coloring agent derived from turmeric with potential anti-inflammatory and antioxidant properties; generally recognized as safe.
Carrageenan: Used as a stabilizer and thickening agent, generally considered safe but may cause gastrointestinal discomfort in sensitive individuals.
Citric Acid: Functions as an acid regulator and is generally recognized as safe but may cause irritation in sensitive individuals when consumed in excess.
Soy Lecithin: Used as an emulsifier; generally recognized as safe but may cause allergic reactions in sensitive individuals.
Beta-Carotene: Serves as a coloring agent and a source of vitamin A; generally safe and may provide antioxidant benefits.