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Green olives GOURMANTE, stuffed with almonds, 370 ml / 210 g

Green olives GOURMANTE, stuffed with almonds, 370 ml / 210 g

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Green olives GOURMANTE, stuffed with almonds, 370 ml / 210 g

Barcode: 5200110730094
Country of origin: Greece
Net weight: 500g
Description

Delicious green olives stuffed with crunchy almonds. A perfect snack for any occasion or to enjoy moments with a touch of flavor.

Ingredients

Ingredients: green olives (47.8%), water, almonds (nuts) (10.5%), salt, acidity regulator citric acid (E330), antioxidant ascorbic acid (E300).

Additives

Salt

Ascorbic Acid (E300)

Citric Acid (E330)

Allergens

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Ascorbic Acid: Generally considered safe and often used as an antioxidant; it can also enhance the shelf life of food products.

Citric Acid: Generally recognized as safe, though excessive amounts may cause stomach discomfort in sensitive individuals.

Additives Overview

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The product appears to be safe for consumption, but individuals with nut allergies should avoid it due to the presence of almonds. Citric acid and ascorbic acid are common food additives with a low risk of adverse effects when consumed in typical amounts, although citric acid may cause irritation in some sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+37%
1021 kJ
Calories
+37%
244.02 kcal
Fats
+38%
24.6g
Saturated Fats
-100%
0g
Carbohydrates
+265%
5.8g
Sugars
-100%
0g
Proteins
+190%
4.2g
Salt
-100%
0g

How long would it take to burn off calories of this product?

244.02 kcal
Calories
56min
Walking
24min
Running
33min
Cycling

Product Analysis

Powered by AI

The product appears to be safe for consumption, but individuals with nut allergies should avoid it due to the presence of almonds. Citric acid and ascorbic acid are common food additives with a low risk of adverse effects when consumed in typical amounts, although citric acid may cause irritation in some sensitive individuals.

Other details

Added
January 20, 2025 at 07:18:01 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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