Name: Hot smoked cabana sausages TARCZYNSKI Exclusive, with cheese, 105 g
SKU: MISSING_BARCODE_1381189e-4f88-438e-a5bf-ca5160bb400b
Rating: 4 (33 reviews)

Meat fish and culinary preparation

Meat products

Hot smoked cabana sausages TARCZYNSKI Exclusive, with cheese, 105 g

33 people viewed this product

Hot smoked cabana sausages TARCZYNSKI Exclusive, with cheese, 105 g

Barcode: MISSING_BARCODE_1381189e-4f88-438e-a5bf-ca5160bb400b

Country of origin: Poland

Description

Experience an exclusive taste with TARCZYNSKI Exclusive Hot Smoked Cabana Sausages, made from high-quality chicken, turkey, and pork, enriched with cheese. Perfect for snacking or grilling.

Ingredients

Finely ground, smoked, cooked, dried pork sausages with cheese. 100 g of product made from 180 g of meat of which 105 g is poultry (62 g turkey and 43 g chicken) and 75 g of pork and 13 g of cheese. Ingredients: poultry (turkey, chicken), pork, pork fat, cheese (from milk), starch 2.1% (E1401), salt, spices, spice extracts, flavorings (contains milk), pork protein (0.4%), sugar, antioxidant: sodium ascorbate (E301), preservative: sodium nitrite (E250). Edible casing - gelling agent: sodium alginate (E401), stabilizers: cellulose (E460), calcium chloride (E509). The product may contain: SOYbeans, milk, NUTS, CELERY, MUSTARD.

Additives

Salt

E1401

Sodium Alginate (E401)

Sodium Nitrite (E250)

Sodium Ascorbate (E301)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Calcium Chloride (E509)

Allergens

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to hypertension and cardiovascular issues.

E1401

Starch (Modified): Generally recognized as safe; acts as a thickening agent and stabilizer.

Sodium Alginate (E401)

Sodium Alginate: A gelling agent generally recognized as safe, often used in food casings.

Sodium Nitrite (E250)

Sodium Nitrite: Used for preservation and coloring; excessive consumption may increase the risk of certain health issues, such as cancer when combined with high cooking temperatures.

Sodium Ascorbate (E301)

Sodium Ascorbate: An antioxidant generally considered safe and helps preserve product quality.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Cellulose: A natural fiber used as a stabilizer and thickener; considered safe for consumption.

Calcium Chloride (E509)

Calcium Chloride: Functions as a firming agent and is generally considered safe.

Additives Overview

The Hot smoked cabana sausages TARCZYNSKI Exclusive, with cheese, appear to be safe for consumption. However, the presence of sodium nitrite (E250) as a preservative raises concerns about potential side effects, such as the formation of nitrosamines, which are carcinogenic under certain conditions. Additionally, high sodium content may contribute to hypertension. Overall, moderation is advised.

Analysis Based on +110,000 Science & Nutrition Studies