Name: KNORR Champinion-Bo letus Sauce, 1 kg
SKU: 5900300591114
Rating: 4 (10 reviews)

Grocery

Sauces ketchups spreads

Other sauces

KNORR Champinion-Bo letus Sauce, 1 kg

10 people viewed this product

KNORR Champinion-Bo letus Sauce, 1 kg

Barcode: 5900300591114

Country of origin: Poland

Net weight: 1000g

Description

Discover the unique flavor of porcini and button mushrooms in a creamy sauce. Perfect for enhancing meat and Italian dishes.

Ingredients

A unique flavor of porcini and button mushrooms revealed in a creamy sauce consistency. Perfectly complements meat (beef, pork, and poultry) and Italian dishes. Ingredients: Palm fats, WHEAT flour, maltodextrin, modified starch (E1450), LACTOSE, salt, mushroom extract (3.2 %), whey powder (MILK), yeast extract, MILK proteins, genuine porcini (1.8 %), button mushrooms (1.7 %), sugar, flavorings, lemon juice powder, white wine extract, turmeric. May contain eggs, celery, and MUSTARD. No artificial colorings. No monosodium glutamate (E621).

Additives

Salt

Sugar

Sodium Octenylsuccinate (E1450)

Allergens

Milk

Wheat

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Sugar

Sugar: Excessive consumption can contribute to obesity, dental cavities, and other health concerns.

Sodium Octenylsuccinate (E1450)

Modified Starch: Used as a thickener; generally considered safe but may cause digestive discomfort in sensitive individuals.

Additives Overview

The product appears to be generally safe for consumption; however, individuals with allergies to milk, wheat, or mushrooms should exercise caution. Potential side effects may arise from the lactose and wheat flour content, particularly for lactose-intolerant or gluten-sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies