Name: KNORR Tomato Flavored Pasta, 65g
SKU: 871410075061
Rating: 4 (9 reviews)

Grocery

Pasta

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KNORR Tomato Flavored Pasta, 65g

9 people viewed this product

KNORR Tomato Flavored Pasta, 65g

Barcode: 871410075061

Country of origin: Poland

Net weight: 65g

Description

Enjoy the delightful taste of KNORR tomato-flavored instant noodles – just 65 g of delicious energy with natural ingredients! Perfect choice for your lunch or snack.

Ingredients

Country of origin: Poland. Net weight (g/ml): 65 g. Ingredients: instant noodles 81% (WHEAT flour, palm fat, salt, modified potato starch, sugar, rapeseed oil, turmeric extract), spice mixture 19% (tomato puree powder 32%, glucose syrup, sugar, salt, potassium chloride (E508), flavor enhancers (monosodium glutamate (E621), disodium inosinate (E631), disodium guanylate (E627)), potato starch, flavoring substances, dextrose, paprika, extra virgin olive oil, garlic powder, soy sauce (SOY beans, WHEAT), turmeric, maltodextrin, parsley 0.4%. May contain traces of EGGS, CELERY, MUSTARD, SOY. Nutritional information per 100 g of product: energy value 290.00 kJ / 75.00 Kcal, fat 3.50 g, of which saturated fatty acids 1.50 g, carbohydrates 10.00 g, of which sugars 0.90 g, protein 1.50 g, salt 1.10 g. Storage conditions: store in a dry, cool place. Storage temperature: from 0°C to 25°C.

Additives

Salt

Sugar

Monosodium Glutamate (E621)

Disodium Inosinate (E631)

Disodium Guanylate (E627)

Potassium Chloride (E508)

Allergens

Eggs

Soy

Wheat

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry Cool Place.

Packaging

65 G

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues, so intake should be moderated.

Sugar

Sugar: Consuming in large amounts can lead to weight gain, tooth decay, and increased risk of metabolic disorders.

Monosodium Glutamate (E621)

Monosodium Glutamate: A flavor enhancer that may cause sensitivity reactions such as headaches or nausea in some individuals, though generally recognized as safe.

Disodium Inosinate (E631)

Disodium Inosinate: Commonly used with E621, it enhances flavors and is generally considered safe but should be avoided by vegetarians as it is often derived from meat sources.

Disodium Guanylate (E627)

Disodium Guanylate: Often used together with E621 and E631, it enhances the umami flavor and is generally safe, but it is not suitable for vegetarians or vegans as it may come from animal sources.

Potassium Chloride (E508)

Potassium Chloride: Used as a salt substitute, it may cause a metallic taste in some foods and can lead to gastrointestinal discomfort in sensitive individuals if consumed in excess.

Additives Overview

The product contains multiple common food additives, most of which are generally regarded as safe when consumed in moderation. Consumers should be cautious with sodium-based additives and flavor enhancers if sensitive to these ingredients.

Analysis Based on +110,000 Science & Nutrition Studies