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Noodles LUNGKOW, glass vermicelli, 500 g

Noodles LUNGKOW, glass vermicelli, 500 g

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Noodles LUNGKOW, glass vermicelli, 500 g

Barcode: MISSING_BARCODE_b2c5dee5-56ab-455c-92fb-b8fd97a24cee
Country of origin: China
Description

Discover LUNGKOW glass vermicelli - the perfect choice for a quick and delicious meal! Easy to prepare and features a light texture. Ideal for various recipes.

Ingredients

Ingredients: pea starch, mung bean starch 30%, E471, E621. Preparation: pour hot water (90 °C) over the noodles and let them sit for 3-5 minutes. Store in a dry place.

Additives

Fatty Acid Monoglycerides and Diglycerides (E471)

Monosodium Glutamate (E621)

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Additives & Effects

All the information about nutrition and comparison with similar products

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, used as an emulsifier, but may contribute to higher calorie intake.

Monosodium Glutamate (MSG): Enhances flavor, but may cause sensitivity reactions in some people, such as headaches or nausea.

Additives Overview

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The product contains common ingredients and additives that are generally recognized as safe. However, E621 (monosodium glutamate) may cause sensitivity reactions in some individuals, leading to headaches or gastrointestinal issues. E471 (mono- and diglycerides of fatty acids) is typically safe but may pose risks for those with specific allergies. Overall, moderate consumption is advisable.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+18%
1462 kJ
Calories
+18%
349.42 kcal
Fats
-100%
0g
Saturated Fats
-100%
0g
Carbohydrates
+49%
86g
Sugars
-100%
0g
Proteins
-100%
0g
Salt
-97%
0.04g

How long would it take to burn off calories of this product?

349.42 kcal
Calories
1h 21min
Walking
35min
Running
47min
Cycling

Product Analysis

Powered by AI

The product contains common ingredients and additives that are generally recognized as safe. However, E621 (monosodium glutamate) may cause sensitivity reactions in some individuals, leading to headaches or gastrointestinal issues. E471 (mono- and diglycerides of fatty acids) is typically safe but may pose risks for those with specific allergies. Overall, moderate consumption is advisable.

Other details

Added
January 19, 2025 at 21:58:03 UTC
Last checked
-
Last updated
April 6, 2026 at 15:59:16 UTC
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