Name: Pasta NISSIN Demae Ramen Beef, 100 g
SKU: MISSING_BARCODE_6b83d72d-1641-483c-b64f-54e293b37b41
Rating: 4 (9 reviews)

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World cuisine

Pasta

Pasta NISSIN Demae Ramen Beef, 100 g

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Pasta NISSIN Demae Ramen Beef, 100 g

Barcode: MISSING_BARCODE_6b83d72d-1641-483c-b64f-54e293b37b41

Country of origin: Vengrija

Description

NISSIN Demae Ramen Beef instant noodles – the perfect choice for those seeking a delicious and convenient meal solution. Ideal for any day, these 100 g noodles promise a satisfying and enjoyable experience.

Ingredients

Ingredients: pasta 90.9% [WHEAT flour, palm oil, salt, flour treatment agent (E500, E451), stabilizer E501, thickener E412, antioxidant E306], spices 7.3% [salt, flavor enhancers (E621, E635), SOY sauce powder (SOY beans, WHEAT, salt, maltodextrin), sugar, dextrose, spices (CELERY), flavorings (flavor enhancers: E627, E631; WHEAT, SOY), beef extract (3% in spice powder), coloring E150c, leek, yeast extract, rapeseed oil, glucose syrup, beef fat, palm oil, acidity regulator: citric acid, MILK proteins], seasoning oil 1.8% (beef fat, rapeseed oil, flavoring). May contain traces of CRUSTACEANS, FISH, MOLLUSCS, MUSTARD, and SESAME.

Additives

Salt

Citric Acid

Monosodium Glutamate (E621)

Guar Gum (E412)

Tocopherol Concentrated Extract (E306)

Potassium Carbonate, Potassium Acid Carbonate (E501)

Disodium 5’-ribonucleotides (E635)

Disodium Inosinate (E631)

Disodium trifosphate, dipotassium trifosphate (E451)

E150C

Disodium Guanylate (E627)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Allergens

Milk

Soy

Wheat

Fish

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Citric Acid

Citric Acid: Commonly used as an acidity regulator, generally recognized as safe but may cause enamel erosion with excessive intake.

Monosodium Glutamate (E621)

Monosodium Glutamate: Commonly used as a flavor enhancer; may cause reactions like headaches or nausea in sensitive individuals.

Guar Gum (E412)

Guar Gum: Generally safe, used as a thickener, but excessive intake may cause digestive discomfort.

Tocopherol Concentrated Extract (E306)

Tocopherol-Rich Extract: Acts as an antioxidant and is generally considered safe.

Potassium Carbonate, Potassium Acid Carbonate (E501)

Potassium Carbonate: Generally considered safe, used as a pH regulator and stabilizer.

Disodium 5’-ribonucleotides (E635)

Disodium 5'-Ribonucleotides: Enhances flavor; excessive consumption may cause allergic-like symptoms in susceptible people.

Disodium Inosinate (E631)

Disodium Inosinate: Flavor enhancer that is generally recognized as safe but may cause issues for gout sufferers.

Disodium trifosphate, dipotassium trifosphate (E451)

Triphosphates: Used as a stabilizer and emulsifier, excessive consumption may lead to calcium depletion.

E150C

Ammonia Caramel: Coloring agent, considered safe within standard usage limits.

Disodium Guanylate (E627)

Disodium Guanylate: Used as a flavor enhancer, safe in general but should be avoided by individuals with gout.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonate: Generally recognized as safe and used as a leavening agent or pH regulator.

Additives Overview

The product appears to be generally safe for consumption, but individuals with food allergies or sensitivities, particularly to wheat, soy, or milk, should exercise caution. Flavor enhancers like E621 and E635 may cause mild side effects such as headaches or gastrointestinal discomfort in sensitive individuals. Overall, moderate consumption is advisable.

Analysis Based on +110,000 Science & Nutrition Studies