Name: Pizza Domana pepperoni, 305 g
Brand: Maxtop
SKU: 5901537001551
Rating: 4 (8 reviews)

Frozen products

Ready meals

Pizza

Pizza Domana pepperoni, 305 g

8 people viewed this product

Pizza Domana pepperoni, 305 g

Barcode: 5901537001551

Country of origin: Poland

Brands: Maxtop

Description

Delicious frozen pizza with pepperoni, perfect for a quick snack. Irresistible flavor with cheese, veggies, and spicy salami. Ready in just minutes!

Ingredients

Ingredients: wheat flour, water, potatoes, onions, tomatoes, tomato paste, rapeseed oil, cheese (contains milk), salami 2% [pork, pork fat, salt, wheat fiber, soy protein hydrolysate, spices, flavor enhancer E621, sugar, glucose syrup, lactose, maltodextrin, spices (contains celery), colorings: E120, E162; antioxidants: E300, E301, E330; preservative E250, flavoring substance (contains wheat, soy), flavor enhancer: E627, E631; pork proteins, flavoring smoke substance, yeast, leaven], sugar, carrots, salt, red onions, potato starch, yeast, red bell pepper, green bell pepper, wheat gluten, wheat starch, spices, flour treatment agent: ascorbic acid.

Additives

Salt

Sugar

Monosodium Glutamate (E621)

Disodium Guanylate (E627)

Beet Red, Betanin (E162)

Sodium Nitrite (E250)

Ascorbic Acid (E300)

Citric Acid (E330)

Cochineal, carminic acid, carmine (E120)

Disodium Inosinate (E631)

Sodium Ascorbate (E301)

Allergens

Milk

Soy

Wheat

Gluten

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Sugar

Sugar: Overconsumption may contribute to obesity, tooth decay, and metabolic disorders.

Monosodium Glutamate (E621)

Monosodium Glutamate: Commonly used as a flavor enhancer; may cause headaches or sensitivity reactions in some individuals.

Disodium Guanylate (E627)

Disodium Guanylate: Flavor enhancer often used with E621; generally considered safe but may not be suitable for individuals with gout.

Beet Red, Betanin (E162)

Beetroot Red: A natural coloring agent derived from beets; generally considered safe.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative and to maintain meat color; excessive intake may increase risk of health issues like cancer.

Ascorbic Acid (E300)

Ascorbic Acid: An antioxidant and a form of vitamin C; improves shelf life and is generally safe.

Citric Acid (E330)

Citric Acid: Enhances flavor and acts as an acidity regulator; generally recognized as safe.

Cochineal, carminic acid, carmine (E120)

Cochineal: A natural red coloring derived from insects; safe for most but may lead to allergic reactions in sensitive people.

Disodium Inosinate (E631)

Disodium Inosinate: A flavor enhancer often combined with E621; generally safe but not suitable for gout sufferers.

Sodium Ascorbate (E301)

Sodium Ascorbate: An antioxidant used to improve product stability; generally safe.

Additives Overview

The product is generally safe for consumption but contains several additives. E621 (monosodium glutamate) may cause headaches or nausea in sensitive individuals. E120 (cochineal) and E162 (beetroot red) are natural colorants generally regarded as safe, though E120 can pose allergic reactions in some. The presence of preservatives like E250 may lead to mild gastrointestinal discomfort in certain individuals.

Analysis Based on +110,000 Science & Nutrition Studies