Name: Sunflower Grains 125g Crispy Sticks with Onion Flavor
SKU: 477903089150
Rating: 4 (14 reviews)

Bread products and confectionary

Unsweetend bread products

Bread snacks

Sunflower Grains 125g Crispy Sticks with Onion Flavor

14 people viewed this product

Sunflower Grains 125g Crispy Sticks with Onion Flavor

Barcode: 477903089150

Country of origin: Lithuania

Net weight: 125g

Description

Discover the unique taste of onion with SAULĖS GRŪDAS crunchy sticks! These light and crispy snacks deliver the perfect snacking experience with every bite. Ideal for enjoying alone or sharing with friends!

Ingredients

Country of origin: Lithuania. Net weight: 125 g. Ingredients: WHEAT flour, water, rapeseed oil, iodized salt, yeast, onion powder 0.75%. May contain traces of PEANUTS (E104), SESAME SEEDS (E104), MILK (E1400), EGGS (E1400). Nutritional value per 100 g of product: energy value 1778.00 kJ / 423.00 Kcal, fat 12.90 g, of which saturated fatty acids 6.96 g, carbohydrates 65.10 g, of which sugars 2.70 g, protein 9 g, salt 1.66 g. The product contains gluten from WHEAT (E100). Storage conditions: store in a dry, clean, well-ventilated place. Storage temperature: from 6°C to 25°C. Best before: / and Batch No: See on the original product packaging. Packaging: polypropylene.

Additives

Salt

E1400

Chinoline Yellow (E104)

Allergens

Peanuts

Milk

Eggs

Wheat

Gluten

Storage Conditions

Temperature: 6°C - 25°C

After opening: Store In A Dry Clean Well-ventilated Place.

Packaging

Polypropylene

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

E1400

Dextrins: Generally regarded as safe, but excessive consumption may lead to digestive discomfort.

Chinoline Yellow (E104)

Quinoline Yellow: May cause hyperactivity in sensitive individuals and has restrictions in some countries due to potential allergic reactions.

Additives Overview

The product appears to be generally safe for consumption. However, individuals with allergies to gluten, peanuts, sesame seeds, milk, or eggs should exercise caution. Additives mentioned, such as E104 and E1400, are generally regarded as safe but may pose health risks at high consumption levels.

Analysis Based on +110,000 Science & Nutrition Studies