Name: Triangular sandwich MARGIRIS with shredded beef, paprika and spinach,
Brand: Fresh Walk
SKU: 4771069000145
Rating: 4 (81 reviews)

Meat fish and culinary preparation

Cookery

Sandwiches burgers submarines

Triangular sandwich MARGIRIS with shredded beef, paprika and spinach,

81 people viewed this product

Triangular sandwich MARGIRIS with shredded beef, paprika and spinach,

Barcode: 4771069000145

Country of origin: Lithuania

Brands: Fresh Walk

Description

The MARGIRIS triangular sandwich with shredded beef, paprika, and spinach is a delicious and hearty snack, perfect for any occasion. Don't miss the chance to enjoy this tasty sandwich!

Ingredients

Ingredients: sandwich bread 53.13% (WHEAT flour, water, sugar, rapeseed oil, yeast, salt, corn starch, WHEAT malt, preservative (E200), antioxidant (E300)), cooked beef product 18.75% (beef 76%, water, salt, sucrose, spices, and their extracts, hydrolyzed corn proteins, dextrose, stabilizer (E450), acidity regulator (E451), thickeners (E412, E407a, E415), yeast extract, flavoring substances, antioxidant (E301)), mayonnaise (rapeseed oil (50%), water, sugar, modified starch (E1422), spirit vinegar, salt, egg yolk powder from cage-free hens, lemon juice concentrate, wine vinegar, stabilizers (E401, E412), acidity regulator (E330), preservatives (E202, E211), natural MUSTARD flavoring, antioxidant (E385), coloring (E160a)), canned peppers 6.25% (red sweet peppers, water, vinegar, sugar, salt, firming agent (E509)), spinach, sweet-sour sauce (water, sugar, hot and sweet pepper paste (12%) (hot pepper, sweet pepper, salt, stabilizer (E415), acidity regulator (E330), preservative (E202)), spirit vinegar, modified starch (E1442), salt, dried garlic, acidity regulator (E330)), spice mix. The product may contain traces of SESAME seeds, SOY, FISH, MILK, CELERY, and their derivatives.

Additives

Sucrose

Dextrose

Salt

Sorbic Acid (E200)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Hydroxypropyl Starch Phosphate (E1442)

Ascorbic Acid (E300)

Calcium Chloride (E509)

Xanthan Gum (E415)

Acetylated Dual Starch Adipate (E1422)

Sodium Alginate (E401)

E407A

Guar Gum (E412)

Citric Acid (E330)

E160A

Calcium Disodium Ethylenediaminetetraacetate (Calcium Disodium EDTA) (E385)

Sodium Benzoate (E211)

Disodium trifosphate, dipotassium trifosphate (E451)

Potassium Sorbate (E202)

Allergens

Wheat

Eggs

Soy

Fish

Milk

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Sucrose

Sucrose: High intake may lead to weight gain, dental issues, and increased risk of chronic diseases.

Dextrose

Dextrose: Overconsumption may cause spikes in blood sugar levels, particularly concerning for individuals with diabetes.

Salt

Salt: Excessive consumption may lead to hypertension and other cardiovascular issues.

Sorbic Acid (E200)

Sorbic Acid: Commonly used as a preservative, it may cause allergic reactions in sensitive individuals.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Used as a stabilizer, may affect calcium metabolism if consumed excessively.

Hydroxypropyl Starch Phosphate (E1442)

Hydroxypropyl Distarch Phosphate: Modified starch used as a thickener, generally recognized as safe with few adverse effects reported.

Ascorbic Acid (E300)

Ascorbic Acid: Functions as an antioxidant, generally recognized as safe and may have potential health benefits.

Calcium Chloride (E509)

Calcium Chloride: Commonly used as a firming agent, considered safe but may irritate mucous membranes in some cases.

Xanthan Gum (E415)

Xanthan Gum: Functions as a thickener, considered safe but may cause digestive upset in sensitive individuals.

Acetylated Dual Starch Adipate (E1422)

Acetylated Distarch Adipate: Modified starch used as a thickener, generally safe but high consumption might lead to digestive disturbances.

Sodium Alginate (E401)

Sodium Alginate: Commonly used as a stabilizer, considered safe with no significant adverse effects reported.

E407A

Processed Eucheuma Seaweed: Typically acts as a thickener, excessive consumption could lead to intestinal issues.

Guar Gum (E412)

Guar Gum: Used as a thickener, generally safe but may cause digestive discomfort in large amounts.

Citric Acid (E330)

Citric Acid: Frequently used as an acidity regulator, safe for most individuals but may cause irritation when consumed in excess.

E160A

Carotenoids: Used as a coloring, generally recognized as safe with potential antioxidant benefits.

Calcium Disodium Ethylenediaminetetraacetate (Calcium Disodium EDTA) (E385)

Calcium Disodium EDTA: Used as a stabilizer and antioxidant, excessive intake may inhibit nutrient absorption.

Sodium Benzoate (E211)

Sodium Benzoate: Preservative that may pose risks if consumed in large quantities, including potential hyperactivity in children.

Disodium trifosphate, dipotassium trifosphate (E451)

Triphosphates: Often used as an acidity regulator, excessive intake may impact kidney function.

Potassium Sorbate (E202)

Potassium Sorbate: Widely used as a preservative, may cause mild skin or respiratory irritation in sensitive individuals.

Additives Overview

The Triangular sandwich MARGIRIS with shredded beef, paprika, and spinach contains various additives, most of which are commonly recognized as safe when used within regulated limits. However, potential side effects include allergic reactions to the preservatives (E202, E211), and potential digestive issues from certain thickening agents (E412, E407a, E415). Overall, the product appears safe for general consumption but may pose risks for individuals with specific allergies or sensitivities.

Analysis Based on +110,000 Science & Nutrition Studies