Name: Boiled MAŽYLIŲ sausages, with turkey, vit. D, iodized salt, a.r., 210g
SKU: 4770645036141
Rating: 4 (17 reviews)

Meat fish and culinary preparation

Meat products

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Boiled MAŽYLIŲ sausages, with turkey, vit. D, iodized salt, a.r., 210g

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Boiled MAŽYLIŲ sausages, with turkey, vit. D, iodized salt, a.r., 210g

Barcode: 4770645036141

Country of origin: Lithuania

Description

Discover the delicious MAŽYLIŲ sausages with turkey, vitamin D, and iodized salt! These boiled sausages are a perfect choice for little ones, ensuring great taste and nutrition. 210g.

Ingredients

Pork, pork fat, turkey 19 %, drinking water, table salt, iodized salt 0.7 %, glucose, sugar, stabilizer triphosphates (E451, E452), antioxidant ascorbic acid (E300), flavoring substances, spice extract, preservative sodium nitrite (E250), vitamin D3 0.00075 mg (15% RDI) 0.01%

Additives

Salt

Iodized Salt

Disodium trifosphate, dipotassium trifosphate (E451)

Sodium Nitrite (E250)

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Ascorbic Acid (E300)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Iodized Salt

Iodized Salt: Helps prevent iodine deficiency but excessive intake may lead to thyroid dysfunction.

Disodium trifosphate, dipotassium trifosphate (E451)

Triphosphates: Used as a stabilizer, generally considered safe but excessive intake may lead to mineral imbalance.

Sodium Nitrite (E250)

Sodium Nitrite: Commonly used as a preservative in processed meats; excessive intake may increase risks of health issues, including certain cancers.

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Triphosphates: Used as a stabilizer, generally considered safe but excessive intake may lead to mineral imbalance.

Ascorbic Acid (E300)

Ascorbic Acid: Acts as an antioxidant and is considered safe, providing some health benefits.

Additives Overview

The product appears safe for consumption for most individuals, given its use of common food additives. However, sodium nitrite (E250) may pose risks when consumed in large amounts as it can form potentially harmful compounds in the body. Additionally, excessive intake of preservatives and additives could lead to allergic reactions in sensitive individuals. Overall, moderation is key.

Analysis Based on +110,000 Science & Nutrition Studies