Name: Slightly smoked hunters sausages, 500 g
Brand: nematekas
SKU: 4770645036592
Rating: 4 (9 reviews)

Meat fish and culinary preparation

Meat products

Sausages hot dogs

Slightly smoked hunters sausages, 500 g

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Slightly smoked hunters sausages, 500 g

Barcode: 4770645036592

Country of origin: Lithuania

Brands: nematekas

Net weight: 500g

Description

Premium slightly smoked hunters sausages made from fresh pork, featuring a subtle smoky flavor. Perfect for snacks or meals, packaged using protective gases.

Ingredients

Ingredients: Pork, pork fat, drinking water, pig skins, chicken proteins, table salt, dextrose, emulsifier diphosphates (E450), flavoring substances (including smoke flavoring), antioxidants: sodium erythorbate (E315), sodium ascorbate (E301); spice extracts, preservatives: sodium acetate (E262), sodium nitrite (E250); maltodextrin (E1400), vegetable extract, natural flavoring substances. May contain traces of SOY, DAIRY PRODUCTS, GLUTEN, MUSTARD, CELERY. Packaged using protective gases. Once the package is damaged, consume within 48 hours, but no later than the date indicated on the label.

Additives

Salt

E1400

Erythorbic Acid (E315)

Sodium acetate, sodium acid acetate (sodium diacetate) (E262)

Sodium Ascorbate (E301)

Sodium Nitrite (E250)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Allergens

Soy

Milk

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

E1400

Maltodextrin: Generally recognized as safe as a carbohydrate-based additive, but excessive intake may impact blood sugar levels.

Erythorbic Acid (E315)

Sodium Erythorbate: Generally safe as an antioxidant, but high consumption may cause gastrointestinal discomfort.

Sodium acetate, sodium acid acetate (sodium diacetate) (E262)

Sodium Acetate: Generally recognized as safe, though excessive consumption may cause stomach irritation.

Sodium Ascorbate (E301)

Sodium Ascorbate: Generally recognized as safe as a source of vitamin C and antioxidant, but excessive intake could lead to diarrhea or appetite loss.

Sodium Nitrite (E250)

Sodium Nitrite: Commonly used as a preservative, but excessive intake has been linked to potential carcinogenic effects when forming nitrosamines under certain conditions.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Generally recognized as safe but excessive intake may interfere with calcium absorption, potentially affecting bone health.

Additives Overview

The product contains several additives that are generally recognized as safe when consumed within established limits. However, sodium nitrite (E250) has been associated with potential health concerns, including the formation of carcinogenic nitrosamines under certain conditions. Regular consumption of processed meats containing nitrates or nitrites may be linked to an increased risk of certain cancers. Individuals with food sensitivities should be cautious due to possible allergenic substances such as soy and gluten.

Analysis Based on +110,000 Science & Nutrition Studies