Name: Hot smoked sausages BIOVELA, class I, 570 g
SKU: 4770118413165
Rating: 4 (16 reviews)

Meat fish and culinary preparation

Meat products

Sausages hot dogs

Hot smoked sausages BIOVELA, class I, 570 g

16 people viewed this product

Hot smoked sausages BIOVELA, class I, 570 g

Barcode: 4770118413165

Country of origin: Europos Sąjunga

Description

Hot smoked sausages BIOVELA, class I, deliver exceptional flavor and quality. Made from chicken and pork, complemented by a rich blend of spices. The perfect snack or meal that you don't want to miss!

Ingredients

Ingredients: mechanically separated meat (chicken), water, pork fat, potato starch, wheat fiber, soy protein isolate, pork proteins, salt, dextrose, spices (contains mustard), glucose syrup, spice extracts, preservatives: E262, E250, emulsifier E450, antioxidants: E316, E330, flavor enhancer E621, acidity regulators: E331, E327, coloring agent E120, flavorings (contains celery), natural smoke flavoring. Nutritional declaration per 100g: energy value 675 kJ/235 kcal, fat 19.6 g, of which saturated fat acids 5.5 g, carbohydrates 3.4 g, of which sugars 0.3 g, proteins 12.2 g, salt 2 g.

Additives

Salt

Glucose Syrup

Dextrose

Monosodium Glutamate (E621)

Sodium acetate, sodium acid acetate (sodium diacetate) (E262)

Sodium Nitrite (E250)

Calcium Lactate (E327)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Citric Acid (E330)

Sodium Erythorbate (E316)

Cochineal, carminic acid, carmine (E120)

Allergens

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Glucose Syrup

Glucose Syrup: Used as a sweetener, excessive consumption can contribute to obesity and blood sugar imbalances.

Dextrose

Dextrose: A natural sugar that provides energy, but excessive intake may lead to weight gain and affect blood sugar control in diabetics.

Monosodium Glutamate (E621)

Monosodium Glutamate: Used as a flavor enhancer, it is safe for most people, but some may experience symptoms like headaches or nausea when consumed in large amounts.

Sodium acetate, sodium acid acetate (sodium diacetate) (E262)

Sodium Acetates: They are generally recognized as safe, but excessive consumption may cause gastrointestinal discomfort.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative and color fixer in processed meats, but excessive consumption may increase the risk of certain health issues like nitrosamine formation.

Calcium Lactate (E327)

Calcium Lactate: Used as an acidity regulator and nutrient fortifier, it is generally recognized as safe.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Commonly used as emulsifiers, they are considered safe but may interfere with calcium absorption when consumed in excess.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrates: Generally considered safe and used as acidity regulators and emulsifiers.

Citric Acid (E330)

Citric Acid: Widely used as an acidity regulator, it is safe for most people but may cause irritation in individuals sensitive to citric acid.

Sodium Erythorbate (E316)

Sodium Erythorbate: Acts as an antioxidant to preserve color and flavor, generally considered safe.

Cochineal, carminic acid, carmine (E120)

Cochineal: A natural red dye derived from insects, it is safe but may cause allergic reactions in sensitive individuals.

Additives Overview

The Hot smoked sausages BIOVELA contain several additives that are generally recognized as safe when consumed within established limits. However, individuals sensitive to specific preservatives such as E250, which is sodium nitrite, may experience adverse effects, including headaches or allergic reactions. Excessive intake of sodium nitrite can also lead to more serious health issues. The flavor enhancer E621 (monosodium glutamate) is considered safe for the general population but may cause mild reactions in sensitive individuals. Overall, moderation is key, and consumers should be informed about potential sensitivities.

Analysis Based on +110,000 Science & Nutrition Studies