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Cocoa cookies DOMINO, with vanilla flavor filling 175g

Cocoa cookies DOMINO, with vanilla flavor filling 175g

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Cocoa cookies DOMINO, with vanilla flavor filling 175g

Barcode: 6416453075115
Country of origin: Finland
Brands: Fazer
Net weight: 175g
Description

Indulge in the soft cocoa cookies DOMINO filled with delicate vanilla cream – the perfect treat for all dessert lovers!

Ingredients

Sugar, wheat flour, rapeseed oil, fully hardened coconut fat, low-fat cocoa powder, wheat starch, salt, emulsifier (soy lecithin, E322), wheat fiber, raising agents (E500, E450), flavors. May contain milk, eggs, hazelnuts, and other gluten-containing grains.

Additives

Salt

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Lecithins (E322)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Allergens

Wheat

Soy

Milk

Eggs

Tree Nuts

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Sodium Carbonates: Typically safe; excessive intake can cause stomach upset.

Soy Lecithin: Generally recognized as safe as an emulsifier; excessive consumption may lead to mild digestive discomfort.

Diphosphates: Generally safe; overconsumption may impact calcium metabolism.

Additives Overview

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The product appears to be safe for most consumers. However, individuals with allergies to wheat, soy, or milk should avoid it due to potential allergic reactions. The use of emulsifiers and raising agents is common in baked goods and is generally regarded as safe, though excessive intake of processed foods could lead to gastrointestinal discomfort in some individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be safe for most consumers. However, individuals with allergies to wheat, soy, or milk should avoid it due to potential allergic reactions. The use of emulsifiers and raising agents is common in baked goods and is generally regarded as safe, though excessive intake of processed foods could lead to gastrointestinal discomfort in some individuals.

Other details

Added
January 20, 2025 at 10:54:02 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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