Frozen cookie cake LOTUS BISCOFF with cream, sliced (21x100g), 2.1 kg

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular risks.

Cinnamon: Contains coumarin, which in high doses may cause liver toxicity in sensitive individuals.

Guar Gum: Generally considered safe but may cause bloating or gas in some individuals when consumed in large quantities.

Diphosphates: Used as a raising agent; excessive consumption might have a laxative effect.

Xanthan Gum: Generally recognized as safe, though it may cause digestive discomfort in some cases.

Ascorbic Acid: Generally safe and acts as an antioxidant, but excessive consumption may cause gastrointestinal discomfort.

Mono- And Diglycerides Of Fatty Acids: Commonly used as emulsifiers, they are considered safe but may contain small amounts of trans fats.

Soy Lecithin: Generally recognized as safe, though might cause allergic reactions in individuals sensitive to soy.

Carrageenan: Can cause digestive discomfort in some individuals and is a subject of ongoing health impact studies.

Sorbic Acid: Widely used as a preservative, it can cause allergic reactions in sensitive individuals.

Propylene Glycol Esters Of Fatty Acids: Generally recognized as safe but can cause mild allergic reactions in sensitive individuals.

Sodium Carbonates: Common raising agent, regarded as safe in moderate quantities.