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Herring fillet ESTIŠKA, 210 g

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Herring fillet ESTIŠKA, 210 g

Barcode: 4770486162306
Country of origin: Lithuania
Description

Discover the exquisite taste of ESTIŠKA herring fillet! Made from 77% fresh Atlantic herring fillet, this beloved delicacy is perfect for snacking or as a main dish.

Ingredients

Atlantic HERRING fillet without skin 77% (HERRING (Clupea harengus harengus) fillet, table salt, acidity regulators: E260, E296, E330; flavor enhancer E621, glucose, preservatives: E211, E202), rapeseed oil 23%, spice mixture. Possible traces of fish bones. May contain traces of GLUTEN, EGGS, NUTS, MILK, CELERY, MUSTARD, SOY, SESAME seeds.

Additives

Salt

Monosodium Glutamate (E621)

Apple Acid (E296)

Citric Acid (E330)

Sodium Benzoate (E211)

Acetic Acid (E260)

Potassium Sorbate (E202)

Allergens

Fish

Gluten

Eggs

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Monosodium Glutamate: Enhances flavor but may cause sensitivity reactions like headaches in some individuals (commonly referred to as 'Chinese Restaurant Syndrome').

Malic Acid: Generally recognized as safe; may cause mild digestive discomfort in large quantities.

Citric Acid: Commonly used and generally safe; excessive intake may cause tooth enamel erosion.

Sodium Benzoate: A commonly used preservative; in high amounts, it may irritate the digestive system and potentially form benzene (a carcinogen) in combination with vitamin C.

Acetic Acid: Generally regarded as safe; may cause irritation to the stomach if consumed in high amounts.

Potassium Sorbate: Widely used preservative considered safe but may cause skin or respiratory irritation in sensitive individuals.

Additives Overview

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The herring fillet product is generally considered safe for consumption. However, potential side effects may arise from the additives used, particularly in sensitive individuals or those with allergies. E621 may cause headaches or allergic reactions in some people, while preservatives like E211 and E202 can lead to gastrointestinal discomfort if consumed in excess. Individuals with food sensitivities should be cautious.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

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The herring fillet product is generally considered safe for consumption. However, potential side effects may arise from the additives used, particularly in sensitive individuals or those with allergies. E621 may cause headaches or allergic reactions in some people, while preservatives like E211 and E202 can lead to gastrointestinal discomfort if consumed in excess. Individuals with food sensitivities should be cautious.

Other details

Added
January 19, 2025 at 14:25:28 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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