Name: Ice cream "THREE BEARS" TM "Ice-boom" "Volcano" multilayer stick,70g, 70 ml
SKU: 4823086113916
Rating: 4 (9 reviews)

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Ice cream "THREE BEARS" TM "Ice-boom" "Volcano" multilayer stick,70g, 70 ml

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Ice cream "THREE BEARS" TM "Ice-boom" "Volcano" multilayer stick,70g, 70 ml

Barcode: 4823086113916

Country of origin: Ukraine

Description

Dive into fruity freshness with "THREE BEARS" "VOLCANO" ice cream featuring a delightful blend of sweet pineapple and cherry flavors. Only 70g of pure joy!

Ingredients

Ingredients: ice cream, fat – 0 %: water, sugar, starch syrup, 'Pineapple' base – 2.5 % (pineapple juice concentrate – 66.0 %, water, acidity regulator citric acid (E330), flavoring substance, color dye from dandelion concentrate, stabilizer pectin (E440), 'Cherry' base – 1.5 % (cherry juice concentrate – 80.0 %, water, cherry flavoring substance, acidity regulator citric acid (E330), colorants (carrot juice concentrate, hibiscus juice concentrate), stabilizer pectin (E440), antioxidant ascorbic acid (E300), acidity regulator citric acid (E330), stabilizers (sodium carboxymethyl cellulose) (E466), cellulose (E460), sweet gum tree resin, pectin (E440), mono- and diglycerides of fatty acids (E471), guar gum (E412), colorants (betanin (E162), beta-carotene (E160a), dandelion extract); colored confectionery glaze – 10.0 %: white glaze (coconut oil, sugar, skimmed milk powder, whey powder, emulsifier soy lecithin (E322), salt, vanillin flavoring substance), sunflower oil, colorants (red radish extract, paprika oleoresin); candies – 4.2 %: sugar, glucose syrup, lactose, acidity regulator carbon dioxide (E290).

Additives

Salt

Sugar

Citric Acid (E330)

Lecithins (E322)

Carbon Dioxide (E290)

Microcrystalline Cellulose, Powdered Cellulose (E460)

Fatty Acid Monoglycerides and Diglycerides (E471)

E440

Beet Red, Betanin (E162)

E160A

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Ascorbic Acid (E300)

Guar Gum (E412)

Allergens

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Sugar

Sugar: Excessive intake may contribute to obesity, tooth decay, and other metabolic issues.

Citric Acid (E330)

Citric Acid: Generally recognized as safe as an acidity regulator, but excessive consumption may lead to gastrointestinal discomfort.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe as an emulsifier and source of phospholipids.

Carbon Dioxide (E290)

Carbon Dioxide: Used as an acidity regulator and aerating agent, considered safe with no known adverse effects.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Cellulose: Regarded as safe; it adds fiber content and aids digestion.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe as an emulsifier, but high consumption might contribute to fat intake.

E440

Pectin: Considered safe as a natural stabilizer and fiber source, with a beneficial effect on digestion in general.

Beet Red, Betanin (E162)

Betanin: A natural colorant derived from beets, considered safe and non-toxic.

E160A

Beta-Carotene: A natural colorant and provitamin A, offering health benefits when consumed at recommended levels.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Sodium Carboxymethyl Cellulose: Generally safe as a thickener but may cause flatulence or bloating in sensitive individuals.

Ascorbic Acid (E300)

Ascorbic Acid: Acts as an antioxidant and is safe, providing vitamin C benefits.

Guar Gum (E412)

Guar Gum: Considered safe as a thickener and stabilizer, with potential digestive benefits. High doses may cause gas or bloating.

Additives Overview

The ice cream 'THREE BEARS' contains a variety of additives that are generally recognized as safe when used within standard limits. However, certain individuals may experience sensitivities or allergies to flavoring agents and colorants. The presence of multiple stabilizers and emulsifiers may also lead to digestive discomfort in some cases. Overall, its consumption is deemed safe for the general population.

Analysis Based on +110,000 Science & Nutrition Studies