Lazy Cake, 500g

Name: Lazy Cake, 500g
SKU: 477113219519
Rating: 4 (8 reviews)

8 people viewed this product

Lazy Cake, 500g

Barcode: 477113219519

Country of origin: Lithuania

Net weight: 500g

Description

TINGINYS cake - a delicious, soft, and rich dessert with a caramel filling, perfect for celebrations or your everyday tea time. Comes in a 500 g package.

Ingredients

Country of origin: Lithuania; Net weight (g/ml): 500 g; Supplier: UAB "MEDUOLIS"; Supplier contact: Varnių g. 5, Kaltinėnai, LT-75451 Šilalės r. Ingredients: WHEAT FLOUR, caramel filling (glucose, fructose syrup, water, sugar, vegetable fats (palm, coconut various fractions), skimmed MILK powder, modified starch, thickeners: E460, E466, burnt sugar syrup, salt, preservative E202, flavoring (contains MILK, BARLEY), emulsifier E472c, coloring E100), margarine (vegetable fats (palm) and oils (rapeseed, coconut), water, emulsifiers: fatty acid mono- and diglycerides, rapeseed lecithin, salt, coloring beta carotene E160a, flavoring), sugar, cocoa powder. Storage conditions: Keep in a dry and cool place. Relative humidity not exceeding 75%. Nutritional value (100 g/ml): Energy value 1791 kJ / 428 kcal; Fat 17.0 g, of which saturated fatty acids 10.0 g; Carbohydrates 66.0 g, of which sugars 25.0 g; Dietary fiber 1.8 g; Protein 3.99 g; Salt 0.32 g.

Additives

Salt

E472C

E160A

Microcrystalline Cellulose, Powdered Cellulose (E460)

Curcumin (E100)

Potassium Sorbate (E202)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Allergens

Milk

Wheat

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry And Cool Place.

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may raise blood pressure and increase the risk of cardiovascular diseases.

E472C

Citric Acid Esters of Mono- and Diglycerides of Fatty Acids (E472c): Emulsifier generally deemed safe, but excessive intake may impact fat metabolism in sensitive individuals.

E160A

Beta Carotene (E160a): Natural coloring, safe and can contribute to Vitamin A synthesis, though high doses may cause harmless skin discoloration.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Microcrystalline Cellulose (E460): Generally used as a filler and thickener, considered safe when consumed in moderation, but excessive intake might cause digestive discomfort.

Curcumin (E100)

Curcumin (E100): Natural coloring derived from turmeric, usually safe, may have anti-inflammatory benefits and low allergenic potential.

Potassium Sorbate (E202)

Potassium Sorbate (E202): Common preservative, generally safe, though some individuals may experience allergic reactions.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose (E466): Used as a thickener and stabilizer, generally recognized as safe but may cause gastrointestinal discomfort when consumed in large quantities.

Additives Overview

The product contains various additives, most of which are considered safe when consumed within the recommended limits. Attention should be paid to the sugar and saturated fat content for those monitoring their diet.

Analysis Based on 3,520,000+ Products & 351 EU Additives